Cranberry Kentucky Mule
User Reviews
5.0
9 reviews
Excellent
Cranberry Kentucky Mule
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Bourbon mule made with ginger beer and cranberry juice!
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Ingredients
- 1 cup cranberry juice 100% cranberry juice
- 2 inch nub peeled fresh ginger
- 3 oz bourbon whiskey
- 12 oz can or bottle of ginger beer
- Candied ginger to garnish optional
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Instructions
- Smash nub of ginger with the back of your knife. Add ginger to a small sauce pot with the cranberry juice. Heat over high heat until the mixture boils. Reduce to a simmer (low heat) and simmer gently for 20 minutes. Remove the pan from heat, allow the juice to cool, and pour reduced cranberry juice through a strainer to strain out the ginger.
- Fill two whiskey glasses with ice. Pour half of the reduced cranberry juice into each glass. Pour 1.5oz of bourbon into each glass. Fill each glass to the top with ginger beer.
- Gently stir each cocktail with a spoon and garnish with candied ginger, if desired, and serve!
Nutrition Information
Show Details
Serving
2g
Calories
220kcal
(11%)
Carbohydrates
32g
(11%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.03g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.04g
Sodium
16mg
(1%)
Potassium
129mg
(4%)
Fiber
0.3g
(1%)
Sugar
31g
(62%)
Vitamin A
57IU
(1%)
Vitamin C
12mg
(13%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 220 kcal
% Daily Value*
| Serving | 2g | |
| Calories | 220kcal | 11% |
| Carbohydrates | 32g | 11% |
| Protein | 1g | 2% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.03g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.04g | 0% |
| Sodium | 16mg | 1% |
| Potassium | 129mg | 3% |
| Fiber | 0.3g | 1% |
| Sugar | 31g | 62% |
| Vitamin A | 57IU | 1% |
| Vitamin C | 12mg | 13% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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