
Cranberry & Orange Scones
User Reviews
5.0
6 reviews
Excellent

Cranberry & Orange Scones
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These cranberry and orange scones have a nice bright flavor to them. We love this flavor combo during the holidays. Especially around Thanksgiving these fit right in because of the cranberry flavor!
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Ingredients
- 2 cups all purpose flour
- ⅓ cup granulated sugar
- 1 ½ teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- ½ cup cold butter, cut into small cubes
- ½ cup dried cranberries
- 1 ½ tablespoon orange zest
- ¾ cup buttermilk
- 2 tablespoons fresh squeezed orange juice
- ¼ cup heavy cream
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Instructions
- Preheat oven to 365 degrees
- In a large bowl, sift together the flour, sugar, baking powder, baking soda, and salt.
- Cut the cold cubes of butter into the flour mixture until the butter is completely incorporated and the mixture has obtained a fine, mealy texture.
- Add the cranberries and orange zest and gently mix together.
- Fold in the buttermilk and orange juice and mix together until just combines and the mixture has formed into dough.
- Form the dough into an 8 inch disc, about 1 inch thick.
- Cut the disc into 8 wedges and place the scones onto a parchment lined baking sheet.
- Brush the tops of each scone with a small amount of cream and bake for about 15 to 20 minutes or until the scones puff up and the tops just start to brown.
- Serve warm with a side of jam, honey, and butter.
Nutrition Information
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Serving
1g
Calories
314kcal
(16%)
Carbohydrates
41g
(14%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
43mg
(14%)
Sodium
567mg
(24%)
Potassium
78mg
(2%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
510IU
(10%)
Vitamin C
4mg
(4%)
Calcium
85mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 314 kcal
% Daily Value*
Serving | 1g | |
Calories | 314kcal | 16% |
Carbohydrates | 41g | 14% |
Protein | 4g | 8% |
Fat | 15g | 23% |
Saturated Fat | 9g | 45% |
Cholesterol | 43mg | 14% |
Sodium | 567mg | 24% |
Potassium | 78mg | 2% |
Fiber | 1g | 4% |
Sugar | 15g | 30% |
Vitamin A | 510IU | 10% |
Vitamin C | 4mg | 4% |
Calcium | 85mg | 9% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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