Cranberry Pound Cake

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr 5 mins

  • Servings

    12 servings

  • Calories

    577 kcal

  • Course

    Dessert

  • Cuisine

    American

Cranberry Pound Cake

This festive cranberry pound cake is perfect for any holiday celebration!

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Ingredients

Servings

Cake Ingredients

  • 1 cup unsalted butter
  • 3 large eggs
  • 1 cup sugar
  • 2 tsp vanilla
  • 1 3/4 cup all purpose flour
  • 1 tsp baking powder
  • 1 cup cranberries

Cream Cheese Frosting Ingredients

  • 1- 8 oz package of cream cheese softened
  • 1/2 cup butter softened
  • 1 Tablespoon vanilla
  • 4 cups powdered sugar
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Instructions

Pound Cake Directions:

  1. Preheat the oven to 325 degrees.
  2. In a large bowl, cream butter with sugar and vanilla, for about three minutes, until smooth and creamy.
  3. Mix in the eggs until smooth.
  4. Gradually add in flour and baking powder, until well mixed into the sugar mixture.
  5. Stir in the cranberries until they are well mixed into the batter.
  6. Pour batter into a lightly sprayed bread loaf pan, and bake for 55-60 minutes.
  7. Cake will be done when it springs to the touch or insert a toothpick into the center and it will come out clean.
  8. Let cool and frost if desired.

Icing Directions:

  1. Combine ingredients and mix until smooth and creamy.
  2. Optional: Top with ¼ cup dried cranberries and drizzle with ¼ cup melt white chocolate

Notes

  •  
  • I noticed some brands of cranberries are much larger than others. If you prefer smaller, you can cut them in half.
  • This was baked in a light white pan and may bake faster in a dark or glass pan.

Nutrition Information

Show Details
Calories 577kcal (29%) Carbohydrates 73g (24%) Protein 4g (8%) Fat 31g (48%) Saturated Fat 16g (80%) Polyunsaturated Fat 3g Monounsaturated Fat 10g Trans Fat 1g Cholesterol 62mg (21%) Sodium 172mg (7%) Potassium 112mg (3%) Fiber 1g (4%) Sugar 57g (114%) Vitamin A 1102IU (22%) Vitamin C 1mg (1%) Calcium 47mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 577 kcal

% Daily Value*

Calories 577kcal 29%
Carbohydrates 73g 24%
Protein 4g 8%
Fat 31g 48%
Saturated Fat 16g 80%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 62mg 21%
Sodium 172mg 7%
Potassium 112mg 2%
Fiber 1g 4%
Sugar 57g 114%
Vitamin A 1102IU 22%
Vitamin C 1mg 1%
Calcium 47mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

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