Cranberry Pumpkin Cookies

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    12

  • Calories

    308 kcal

Cranberry Pumpkin Cookies

Soft, cakey spicy pumpkin cookies are a perfect fall treat.

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Ingredients

Servings
  • 1/2 cup butter
  • 1 cup white sugar
  • 1/3 cup brown sugar
  • 1 teaspoon vanilla
  • 1 egg
  • 1 cup of pumpkin
  • 2 1/4 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1 cup dried cranberries
  • 1 tablespoon heaping of orange zest
  • 1/2 cup shredded sweetened coconut

Instructions

  1. Kick the tires and light the fires to 350 degrees.
  2. Cream your butter and sugars together until they are wonderfully fluffy, then beat in the egg and vanilla. 
  3. Add in the pumpkin and mix thoroughly. 
  4. Sift all your dry ingredients together in a separate bowl. 
  5. Slowly add in the flour mixture into the wet and once combined, add in the cranberries and coconut or walnuts. I made mine coconut only since no one but little ol' me likes walnuts in cookies. The coconut was fabulous and added a nice crunch. 
  6. Drop by rounded tablespoonful onto a greased or parchment lined cookie sheet. 
  7. Cook at 350 degrees for 8-10 minutes, until they are lovely little pumpkin cakes, just waiting to be eaten. For a cakey cookie, these were surprisingly good and something I definitely will make again.

Notes

  • Nutritional info may vary.

Nutrition Information

Show Details
Serving 12g Calories 308kcal (15%) Carbohydrates 51g (17%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 7g (35%) Cholesterol 33mg (11%) Sodium 279mg (12%) Potassium 180mg (5%) Fiber 2g (8%) Sugar 29g (58%) Vitamin A 1080IU (22%) Vitamin C 1.6mg (2%) Calcium 55mg (6%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 308 kcal

% Daily Value*

Serving 12g
Calories 308kcal 15%
Carbohydrates 51g 17%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 7g 35%
Cholesterol 33mg 11%
Sodium 279mg 12%
Potassium 180mg 4%
Fiber 2g 8%
Sugar 29g 58%
Vitamin A 1080IU 22%
Vitamin C 1.6mg 2%
Calcium 55mg 6%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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