Cranberry sauce
User Reviews
5.0
33 reviews
Excellent
Cranberry sauce
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Cranberry sauce is so easy to make with just 3 ingredients. It is tangy, sweet and perfect for your holiday meal.
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Ingredients
- 12 oz fresh cranberries
- 1/2 cup sugar
- 1/2 cup orange juice
- 1/2 cup water
Instructions
- Place all the ingredients in a sauce pan and stir to combine.
- Heat over medium high heat until the mixture is simmering.
- Continue to cook uncovered for 10-15 minutes until all or most of the cranberries have popped and the sauce has slightly thickened.
- Remove from heat and let the mixture cool for 30-45 minutes. Refrigerate covered until you are ready to serve.
Nutrition Information
Show Details
Calories
100kcal
(5%)
Carbohydrates
26g
(9%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
2mg
(0%)
Potassium
90mg
(3%)
Fiber
3g
(12%)
Sugar
21g
(42%)
Vitamin A
75IU
(2%)
Vitamin C
18mg
(20%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 100 kcal
% Daily Value*
| Calories | 100kcal | 5% |
| Carbohydrates | 26g | 9% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 2mg | 0% |
| Potassium | 90mg | 2% |
| Fiber | 3g | 12% |
| Sugar | 21g | 42% |
| Vitamin A | 75IU | 2% |
| Vitamin C | 18mg | 20% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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