Cream Cheese Chicken Enchiladas

User Reviews

5.0

186 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    8

  • Calories

    530 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Cream Cheese Chicken Enchiladas

These chicken enchiladas with cream cheese and sour cream are an easy dinner to make and sure to be a family favorite.

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Ingredients

Servings
  • 2 cups pre-cooked rotisserie chicken
  • 8 ounces cream cheese
  • 1/2 cup sour cream
  • 1 tablespoon finely chopped onion
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1 1/2 cups shredded cheddar cheese
  • 4 ounces green chilies
  • 10 6-inch tortillas
  • 20 ounces Red or Green enchilada sauce
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Instructions

  1. Preheat oven to 350 degrees.
  2. De-bone chicken, and shred chicken into small pieces, if you don't have a rotisserie chicken you can use 3 to 4 cooked chicken breasts.
  3. In a large skillet, combine chicken, cream cheese cubes, sour cream, chilies, chopped onion, seasonings, and 3/4 cup cheddar cheese. Heat until the cheeses are completely melted. 
  4. Coat baking pan with cooking spray. Scoop a heaping spoonful of chicken mixture onto tortilla, roll, and place it into the pan with seam side down.
  5. Repeat until all of the filling is used. Pour enchilada sauce over the rolled tortillas.
  6. Sprinkle remaining cheese on top of enchiladas and bake at 350 uncovered for 20-25 minutes.

Notes

  • Slightly warm tortillas before rolling to prevent cracking
  • Don't oversaturate with sauce to prevent sogginess
  • Use freshly grated cheese for better melting
  • Let rest 5 minutes before serving

Nutrition Information

Show Details
Calories 530kcal (27%) Carbohydrates 47g (16%) Protein 19g (38%) Fat 28g (43%) Saturated Fat 14g (70%) Cholesterol 82mg (27%) Sodium 1432mg (60%) Potassium 248mg (7%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 1230IU (25%) Vitamin C 3.7mg (4%) Calcium 279mg (28%) Iron 3.5mg (19%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 530 kcal

% Daily Value*

Calories 530kcal 27%
Carbohydrates 47g 16%
Protein 19g 38%
Fat 28g 43%
Saturated Fat 14g 70%
Cholesterol 82mg 27%
Sodium 1432mg 60%
Potassium 248mg 5%
Fiber 3g 12%
Sugar 9g 18%
Vitamin A 1230IU 25%
Vitamin C 3.7mg 4%
Calcium 279mg 28%
Iron 3.5mg 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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