Cream Cheese Chocolate Chip Cookies
User Reviews
4.7
54 reviews
Excellent
Cream Cheese Chocolate Chip Cookies
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These cream cheese chocolate chip cookies are thick while still being soft and chewy (not at all cakey!) and are packed with semisweet chocolate!
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Ingredients
- 1 cup unsalted butter, softened to room temperature
- 4 oz cream cheese, softened to room temperature
- 1 ¼ cup light or dark brown sugar tightly packed
- ½ cup sugar
- 1 large egg + 1 egg yolk
- 1 teaspoon vanilla extract
- 3 ½ cups all-purpose flour
- 1 teaspoon cornstarch
- 1 teaspoon baking soda
- ½ teaspoon cream of tartar
- ½ teaspoon salt
- 2 cups semisweet chocolate chunks or chocolate chips divided
Instructions
- Preheat oven to 350F (175C) and line cookie sheets with parchment paper. Set aside.
- In a stand mixer (or using an electric hand mixer and a large bowl), beat together butter and cream cheese until creamed.
- Add sugars and beat on medium-high speed for 2 minutes, until light and fluffy. Pause mid-way through to scrape down the sides of the bowl.
- Add egg and beat until combined, and stir in vanilla extract.
- In a separate, medium-sized bowl, whisk together flour, cornstarch, baking soda, cream of tartar, and salt.
- With mixer on low speed, gradually add flour mixture to your wet ingredients until completely combined.
- Using a spatula or with your mixer on low-speed, stir in 1 ½ cups of the chocolate chunks/chips, and pause to scrape down the sides of the bowl so that chocolate is well incorporated.
- Scoop dough by 1 ½ Tablespoon-sized balls and gently roll between your palms for a smooth ball. Place on cookie sheet, spacing at least 2" apart, and bake on 350F (175C) for 8-10 minutes. Cookies may still seem soft in the centers but will continue to bake on the cookie sheet as they cool.
- Within one minute of removing from the oven, gently press remaining chocolate chunks/chips into the tops of each cookie. Allow cookies to cool on baking sheet for at least 10 minutes.
- Enjoy!
Nutrition Information
Show Details
Serving
1cookie
Calories
136kcal
(7%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
20mg
(7%)
Sodium
70mg
(3%)
Potassium
35mg
(1%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Vitamin A
171IU
(3%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 35cookies
Amount Per Serving
Calories 136 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 136kcal | 7% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 20mg | 7% |
| Sodium | 70mg | 3% |
| Potassium | 35mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
| Vitamin A | 171IU | 3% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
54 reviews
Excellent
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