Cream Cheese Cookies

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  • Prep Time

    9 mins

  • Cook Time

    9 mins

  • Total Time

    1 hr 20 mins

  • Servings

    36 Cookies

  • Calories

    99 kcal

  • Course

    Dessert

  • Cuisine

    American

Cream Cheese Cookies

Cream Cheese Cookies are the ultimate simple, buttery, fluffy cookie. They're an easy, rich treat with cream cheese and almond extract.

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Ingredients

Servings
  • 1/2 cup unsalted butter , softened
  • 8 ounces cream cheese , softened
  • 1 cup sugar
  • 1 large egg
  • 1 large egg yolk
  • 1 teaspoon almond extract
  • 3 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Add butter, cream cheese, and sugar to your stand mixer on medium speed until fluffy, about 1 minute.
  2. Add in the eggs and almond extract.
  3. Sift together flour, baking powder and salt then add to the stand mixer on the lowest speed setting.
  4. Cover and refrigerate the batter for 1 hour.
  5. Preheat oven to 375 degrees.
  6. Using a 1 tablespoon-sized cookie scoop add dough 2 inches apart.
  7. Bake for 11-13 minutes until they are just beginning to brown.
  8. Let cool 5 minutes before removing from the baking sheet.

Nutrition Information

Show Details
Calories 99kcal (5%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 20mg (7%) Sodium 65mg (3%) Potassium 40mg (1%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 128IU (3%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 36Cookies

Amount Per Serving

Calories 99 kcal

% Daily Value*

Calories 99kcal 5%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 2g 10%
Cholesterol 20mg 7%
Sodium 65mg 3%
Potassium 40mg 1%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 128IU 3%
Calcium 18mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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