Creamed Potatoes

User Reviews

5.0

99 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    258 kcal

  • Course

    Side Dish

  • Cuisine

    American

Creamed Potatoes

Creamed Potatoes are an old-fashioned comfort food favorite. Served with peas or without, they are tasty and perfectly suited to all kinds of add-ins like cheese or bacon.

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Ingredients

Servings
  • 2 pounds potatoes peeled and chopped into 1" pieces
  • 3 tablespoons butter
  • 1 ½ tablespoons all-purpose flour
  • 1 ½ cups milk
  • ¼ cup heavy whipping cream
  • 1 teaspoon granulated sugar
  • ¾ teaspoon salt
  • ¼ teaspoon dried dill
  • ¼ teaspoon black pepper
  • 1 cup frozen peas optional
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Instructions

  1. Place potatoes in a large pot of salted water and bring to a boil. Simmer 12-14 minutes or until fork-tender.
  2. While potatoes are cooking, melt butter and flour over medium heat in a saucepan. Cook 2 minutes.
  3. Add milk and cream a little bit at a time, whisking until smooth after each addition. Stir in sugar and seasonings.
  4. Bring to a boil while continuing to whisk over medium heat. Let boil 1 minute or until thickened.
  5. Drain potatoes well and toss with cream sauce. Season with additional salt and pepper to taste.

Notes

  • For a thinner sauce, reduce the flour to 2 teaspoons. 
  • If using peas, place them in the bottom of the strainer and pour potatoes over them to drain. The heat from the potatoes will thaw/cook them enough.

Nutrition Information

Show Details
Calories 258 (13%) Carbohydrates 36g (12%) Protein 7g (14%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 32mg (11%) Sodium 379mg (16%) Potassium 792mg (23%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 626IU (13%) Vitamin C 18mg (20%) Calcium 109mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 258 kcal

% Daily Value*

Calories 258 13%
Carbohydrates 36g 12%
Protein 7g 14%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 32mg 11%
Sodium 379mg 16%
Potassium 792mg 17%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 626IU 13%
Vitamin C 18mg 20%
Calcium 109mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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