Southern Style Creamed Corn

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    321 kcal

  • Course

    Side Dish

  • Cuisine

    American

Southern Style Creamed Corn

A Southern favorite, made with fresh sweet corn and a bit of cream. This simple side dish is a staple all summer long.

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Ingredients

Servings
  • 5 ears Corn on the Cob
  • 1 tablespoon bacon grease or butter
  • 1 tablespoon sugar
  • 1 tablespoon cornmeal
  • 3/4 cup heavy cream
  • 1/4 cup finely grated Parmesan cheese
  • salt and pepper to taste
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Instructions

  1. Remove the husks and silks from the corn and rinse the ears of corn.
  2. Cut the kernels from the cob into a large bowl. Flip your knife over and run the dull side of the knife down the cob to get all of the juice out of the cob.
  3. In a large skillet, heat the bacon grease or butter until melted and hot. Dump in the corn and cook over medium heat for about 5 minutes, stirring occasionally.
  4. Sprinkle the sugar and cornmeal over the corn and give it a stir.
  5. Pour in the heavy cream and Parmesan cheese. Stir until combined.
  6. Allow to cook for 5-10 more minutes or until heated through. The juices should thicken up quite a bit.
  7. Add salt and pepper, to taste.

Notes

  • Running the back of your knife over the stripped cob of corn will release pulp from the cob. It's a flavorful, creamy texture (like milk) that really adds to the dish. Don't skip this step! 

Nutrition Information

Show Details
Calories 321kcal (16%) Carbohydrates 27g (9%) Protein 7g (14%) Fat 22g (34%) Saturated Fat 13g (65%) Cholesterol 72mg (24%) Sodium 159mg (7%) Potassium 337mg (10%) Fiber 2g (8%) Sugar 10g (20%) Vitamin A 1005IU (20%) Vitamin C 7.9mg (9%) Calcium 103mg (10%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 321 kcal

% Daily Value*

Calories 321kcal 16%
Carbohydrates 27g 9%
Protein 7g 14%
Fat 22g 34%
Saturated Fat 13g 65%
Cholesterol 72mg 24%
Sodium 159mg 7%
Potassium 337mg 7%
Fiber 2g 8%
Sugar 10g 20%
Vitamin A 1005IU 20%
Vitamin C 7.9mg 9%
Calcium 103mg 10%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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