Creamed Spinach

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5.0

3 reviews
Excellent

Creamed Spinach

Creamed spinach is one of the most popular side dishes for a reason. Savory, creamy, and yet somehow still super nutritious, its a great side dish anytime!

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Ingredients

Servings
  • 20 oz. baby spinach
  • 2 Tablespoons butter
  • 1/3 cup yellow onion (finely chopped)
  • 2 cloves garlic (minced)
  • 4 oz. cream cheese
  • 1/2 cup milk
  • 1/4 cup heavy cream
  • Pinch cayenne pepper
  • 1/4 cup Parmesan Cheese (Grated)
  • salt (to taste)
  • freshly ground black pepper (to taste)

Instructions

  1. Heat a large skillet over medium-high heat. Trim off any thick stems from the spinach and cook until wilted, stirring constantly. Remove from the skillet and drain all liquid in a colander. Try to squeeze out as much liquid as possible. Set aside.
  2. In a large skillet over medium heat, melt the butter.
  3. Add onion and cook until soft, 5 -8 minutes. Add garlic and cook until fragrant, 1 minute more.
  4. Add milk, heavy cream, and cream cheese to the skillet. Simmer until cream cheese is melted.
  5. Add spinach and Parmesan and stir to combine.
  6. Season with salt, pepper, and a pinch of cayenne to taste.
  7. Serve hot.

Notes

  • A classic accompaniment for steak, creamed spinach goes well with any meat, fish or poultry, like roasted chicken.
  • A classic accompaniment for steak, creamed spinach goes well with any meat, fish or poultry, like roasted chicken.

Nutrition Information

Show Details
Calories 1132kcal (57%) Carbohydrates 42g (14%) Protein 39g (78%) Fat 96g (148%) Saturated Fat 58g (290%) Polyunsaturated Fat 5g Monounsaturated Fat 24g Trans Fat 1g Cholesterol 274mg (91%) Sodium 1450mg (60%) Potassium 3685mg (105%) Fiber 14g (56%) Sugar 17g (34%) Vitamin A 56658IU (1133%) Vitamin C 166mg (184%) Calcium 1187mg (119%) Iron 16mg (89%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 1132 kcal

% Daily Value*

Calories 1132kcal 57%
Carbohydrates 42g 14%
Protein 39g 78%
Fat 96g 148%
Saturated Fat 58g 290%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 24g 120%
Trans Fat 1g 50%
Cholesterol 274mg 91%
Sodium 1450mg 60%
Potassium 3685mg 78%
Fiber 14g 56%
Sugar 17g 34%
Vitamin A 56658IU 1133%
Vitamin C 166mg 184%
Calcium 1187mg 119%
Iron 16mg 89%

* Percent Daily Values are based on a 2,000 calorie diet.

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