Creamy Baked Chicken Recipe
User Reviews
0
0 reviews
Unrated
Creamy Baked Chicken Recipe
Report
Adapted from Good Housekeeping, this Creamy Baked Chicken Recipe has the most amazing flavor from the tarragon! Serve it with a side of veggies or a salad to round out your dinner.
Share:
Ingredients
- 2 tablespoons olive oil
- 2 pounds chicken thighs bone-in, skin-on
- 2 shallots peeled and minced
- 3/4 cup white wine
- 3/4 cup chicken broth
- 1/4 cup sour cream
- 1/4 teaspoon salt
- 1 tablespoon tarragon fresh, chopped (I use my kitchen shears for this job)
- salt to taste
- pepper to taste
Instructions
- Preheat the oven to 450 degrees F.
- Heat the oil in a large skillet over medium-high heat. Season the chicken with salt and pepper and then place in the pan with the skin-side down. Let it cook without disturbing it for 5 or 6 minutes, or until the skin has turned a nice crispy brown (my daughter's favorite part of this dish!).
- Use a metal spatula to loosen up the chicken skin from the pan and carefully transfer the pieces to a 8X8 or 9X9 square oven-safe baking dish with the skin side up. Bake for 15 minutes, or until cooked all the way through (165 degrees) while you prepare the sauce.
- Meanwhile back in the same skillet with the oil that remains, cook the shallots over medium heat until they begin to soften, about 2 to 3 minutes. Pour in the wine and allow it to cook and reduce for another 2 to 3 minutes while scraping the brown bits off the bottom of the pan.
- Whisk in the chicken broth, sour cream, 1/4 teaspoon salt, and tarragon leaves (kitchen shears make prepping the tarragon easy!). When the chicken is done drain the fat out of the baking dish (if desired), pour the sauce over top, and serve warm.
Notes
- We recommend organic ingredients when feasible.
- Nutrition Facts Creamy Baked Chicken Recipe Amount Per Serving Calories 640 Calories from Fat 432 % Daily Value* Fat 48g74%Saturated Fat 13g81%Cholesterol 230mg77%Sodium 498mg22%Potassium 647mg18%Carbohydrates 5g2%Fiber 1g4%Sugar 2g2%Protein 38g76% Vitamin A 340IU7%Vitamin C 5mg6%Calcium 65mg7%Iron 2.4mg13% * Percent Daily Values are based on a 2000 calorie diet.
- Calories 640
- Calories from Fat 432
- % Daily Value*
- Fat 48g
- 74%
- Saturated Fat 13g
- 81%
- Cholesterol 230mg
- 77%
- Sodium 498mg
- 22%
- Potassium 647mg
- 18%
- Carbohydrates 5g
- 2%
- Fiber 1g
- 4%
- Sugar 2g
- 2%
- Protein 38g
- 76%
- Vitamin A 340IU
- 7%
- Vitamin C 5mg
- 6%
- Calcium 65mg
- 7%
- Iron 2.4mg
- 13%
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
Smothered Buffalo Chicken Baked Burritos with Creamy Lime Ranch Sauce
American, Mexican
0.0
(0 reviews)
