Creamy Basil Skillet Pork Chops
User Reviews
5.0
48 reviews
Excellent
Creamy Basil Skillet Pork Chops
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
- 1 pounds thin boneless pork chops
- 3 tablespoons butter
- 4 large garlic cloves minced
- 1/2 yellow onion finely minced
- 3-4 ounces roasted red peppers thinly sliced
- 1/4 teaspoon paprika
- 1 1/2 cups heavy cream
- 1 cup packed fresh basil leaves plus more for garnish
- 1 cup fresh grated parmesan
- 1/4 teaspoon crushed red pepper flakes
- 1/2 cup white wine or chicken stock
- salt to taste
- Black pepper to taste
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Instructions
- In a large non stick pan on medium-medium high heat, melt 2 tablespoons butter. Season pork chops with salt and pepper, then sear, 4-5 minutes on each side, until just cooked. Remove from the pan and set aside.
- In the same skillet add 1 tablespoons butter. Add onion, garlic, peppers, paprika, red chili pepper flakes, salt and pepper. Saute for about five minutes, until onions and peppers are softened.
- Add wine to deglaze the skillet and bring to a gentle simmer until reduced by half.
- Reduce heat to medium low. Add cream to the skillet and stir until a creamy sauce forms. Add Parmesan, stir until melted into sauce. Taste sauce and adjust seasoning with salt and pepper if needed. Stir in basil, simmer until wilted, 1-2 minutes.
- Add pork chops back to the skillet, allow to warm up if needed. Serve.
Notes
- This is great served with pasta, but if you want to keep it low carb, it tastes great with roasted cauliflower!
Nutrition Information
Show Details
Serving
4servings
Calories
707.2kcal
(35%)
Carbohydrates
7.69g
(3%)
Protein
36.73g
(73%)
Fat
56.73g
(87%)
Saturated Fat
33.07g
(165%)
Cholesterol
242.82mg
(81%)
Sodium
841.58mg
(35%)
Potassium
623.31mg
(18%)
Fiber
0.65g
(3%)
Sugar
1.27g
(3%)
Vitamin A
2316.31IU
(46%)
Vitamin C
13.46mg
(15%)
Calcium
376.35mg
(38%)
Iron
1.28mg
(7%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 7072 kcal
% Daily Value*
| Serving | 4servings | |
| Calories | 707.2kcal | 35% |
| Carbohydrates | 7.69g | 3% |
| Protein | 36.73g | 73% |
| Fat | 56.73g | 87% |
| Saturated Fat | 33.07g | 165% |
| Cholesterol | 242.82mg | 81% |
| Sodium | 841.58mg | 35% |
| Potassium | 623.31mg | 13% |
| Fiber | 0.65g | 3% |
| Sugar | 1.27g | 3% |
| Vitamin A | 2316.31IU | 46% |
| Vitamin C | 13.46mg | 15% |
| Calcium | 376.35mg | 38% |
| Iron | 1.28mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
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