Creamy Beef and Mushroom Casserole
User Reviews
4.7
18 reviews
Excellent
Creamy Beef and Mushroom Casserole
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This Creamy Beef and Mushroom Casserole is filled with hearty ground beef, tender mushrooms and rice nestled in a creamy sauce. It is hearty, delicious, and EASY to make for a hearty dinner.
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Ingredients
- 1 lb ground beef
- 1 cup Minute rice (uncooked)
- 1 medium yellow onion diced
- 8 oz mushrooms chopped
- 10.5 oz cream of mushroom soup
- 1/2 cup sour cream
- 1 cup beef broth
- 1 leeve Ritz crackers crumbled
- 1/4 cup butter melted
Instructions
- In a large skillet, brown the beef over medium high heat with the onion and mushroom until the beef is no longer pink and the onions are translucent.
- Drain any fat, then transfer the beef mixture to a large casserole dish (9x13) mix in the mushroom soup, sour cream, rice, and beef broth. Combine well, and spread evenly in the dish.
- Spread cracker crumbs over the top of the casserole and drizzle with butter.
- Bake at 350˚F for 30-40 minutes, uncovered, or until the rice is tender.
Nutrition Information
Show Details
Calories
393kcal
(20%)
Carbohydrates
16g
(5%)
Protein
18g
(36%)
Fat
28g
(43%)
Saturated Fat
14g
(70%)
Cholesterol
86mg
(29%)
Sodium
639mg
(27%)
Potassium
435mg
(12%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
356IU
(7%)
Vitamin C
1mg
(1%)
Calcium
45mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 393 kcal
% Daily Value*
| Calories | 393kcal | 20% |
| Carbohydrates | 16g | 5% |
| Protein | 18g | 36% |
| Fat | 28g | 43% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 86mg | 29% |
| Sodium | 639mg | 27% |
| Potassium | 435mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 356IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 45mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
18 reviews
Excellent
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