Creamy Espresso Martini
User Reviews
4.7
42 reviews
Excellent
Creamy Espresso Martini
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This creamy, lush espresso martini recipe straddles the line between cocktails and dessert. It's frothy, sweet and delicious, especially with a shaved chocolate rim.
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Ingredients
CREAMY ESPRESSO MARTINI
- 2 ounces vodka
- 1½ ounces Baileys Irish cream liquor
- 1½ ounces Kahlua coffee liquor
- 1 ounce simple syrup
- 1 ounce half and half
- ½ cup espresso or strong brewed coffee, cooled to room temperature
FOR GARNISH:
- ½ ounce white chocolate finely grated
- ½ ounce dark chocolate finely grated
- 6 whole coffee beans
FOR A PITCHER OF ESPRESSO MARTINIS:
- 8 ounces vodka
- 6 ounces Bailey's Irish Cream
- 6 ounces Kahlúa
- 4 ounces simple syrup
- 4 ounces half and half
- 2 cups espresso
Instructions
GARNISH THE RIM:
- Use a microplane grater to finely grate ½ ounce white chocolate and ½ ounce dark chocolate into two small saucers.
- Lightly brush the rims of the cocktail glass with simple syrup (or agave), then dip the rims into the chocolate shavings until they adhere.
Make the Cocktail
- Combine 2 ounces vodka, 1½ ounces Baileys Irish cream liquor, 1½ ounces Kahlua coffee liquor, 1 ounce simple syrup, 1 ounce half and half, ½ cup espresso, in a cocktail shaker with ice. Secure the lid and shake well until very well chilled and frothy, about 20 seconds. Pour into the prepared martini glasses. Garnish with coffee beans and serve.
FOR A PITCHER OF STIRRED BAILEYS ESPRESSO MARTINIS:
- In a 32-ounce pitcher, combine 8 ounces vodka, 6 ounces Bailey's Irish Cream , 6 ounces Kahlúa, 4 ounces simple syrup, 4 ounces half and half, 2 cups espresso. Stir, cover and chill for at least 2 hours. Serve in chilled martini glasses with or without garnished rims.
Nutrition Information
Show Details
Calories
350.53kcal
(18%)
Carbohydrates
34.68g
(12%)
Protein
2.14g
(4%)
Fat
9.86g
(15%)
Saturated Fat
5.88g
(29%)
Polyunsaturated Fat
0.32g
Monounsaturated Fat
2.02g
Cholesterol
6.67mg
(2%)
Sodium
34.92mg
(1%)
Potassium
166.72mg
(5%)
Fiber
0.79g
(3%)
Sugar
31.04g
(62%)
Vitamin A
55.07IU
(1%)
Vitamin C
0.29mg
(0%)
Calcium
37.47mg
(4%)
Iron
1.46mg
(8%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 35053 kcal
% Daily Value*
| Calories | 350.53kcal | 18% |
| Carbohydrates | 34.68g | 12% |
| Protein | 2.14g | 4% |
| Fat | 9.86g | 15% |
| Saturated Fat | 5.88g | 29% |
| Polyunsaturated Fat | 0.32g | 2% |
| Monounsaturated Fat | 2.02g | 10% |
| Cholesterol | 6.67mg | 2% |
| Sodium | 34.92mg | 1% |
| Potassium | 166.72mg | 4% |
| Fiber | 0.79g | 3% |
| Sugar | 31.04g | 62% |
| Vitamin A | 55.07IU | 1% |
| Vitamin C | 0.29mg | 0% |
| Calcium | 37.47mg | 4% |
| Iron | 1.46mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
42 reviews
Excellent
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