Creamy Parmesan Garlic Chicken

Name: Creamy Parmesan Garlic Chicken
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 serving
Ingredients: 4 small-medium chicken breasts; salt and pepper; 2 tablespoons olive oil; 3-4 cloves garlic; 1 cup light cream; 1 tablespoons Italian seasoning; 1/2 cup Parmesan Cheese; 1 cup spinach

User Reviews

4.8

558 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings
4

Creamy Parmesan Garlic Chicken

Eric Kelley

Report

A simple and flavorful recipe that's sure to be a favorite.

Share:

I Made This!

418 people made this

Print

112 people printed this

Save this

334 people saved this

Ingredients

Servings

4 small-medium chicken breasts or 2 large halved
salt and pepper to taste
2 tablespoons olive oil
3-4 cloves garlic minced
1 cup light cream or heavy cream
1 tablespoons Italian seasoning or oregano
1/2 cup Parmesan Cheese grated
1 cup spinach chopped (optional)

Add Ingredients to Shopping List

Recommended Tools for this Recipe

Instructions

Season chicken with salt and pepper. Heat olive oil in a large heavy skillet or pan. Add chicken to the pan and cook for 5-6 minute per side or until the outside is golden and the chicken is cooked through (cooking times will vary depending on the thickness of the chicken breasts).
Remove chicken from the pan, reduce heat to low-medium, and add garlic; stir for 30 seconds. Add the cream, Italian seasoning, and parmesan cheese. Stir to combine. Stir in 1 cup of chopped spinach if desired. Simmer for another 2-3 minutes.
Return chicken to the pan and simmer for another minute then turn off heat. Spoon sauce over chicken. Serve with pasta or veggies.