Creamy Pumpkin Pie Bars
User Reviews
4.4
282 reviews
Good
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
1 hr
-
Servings
9 bars
-
Calories
228 kcal
-
Course
Dessert, Baked Goods
-
Cuisine
American
Creamy Pumpkin Pie Bars
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These Creamy Pumpkin Pie Bars are a cross between pumpkin pie and pumpkin cheesecake and a great alternative to pie!
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Ingredients
Crust
- 9 Graham crackers, approx. 1 1/2 cups
- 2 Tablespoons brown sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon salt
- 5 tablespoons melted unsalted butter
Filling
- 1 3/4 cups full fat plain Greek yogurt
- 1 cup canned pumpkin puree
- 1/2 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 1/2 teaspoons pumpkin pie spice
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 1/2 tablespoons cornstarch
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Instructions
- Preheat oven to 325° F. and spray an 8x8 square baking pan with cooking spray.
- In a food processor, pulse the graham crackers into fine crumbs. Add in the brown sugar, cinnamon, ginger and salt and pulse until combined. Pour in the melted butter and pulse until combined. Dump the mixture into the prepared baking pan and spread into an even layer. Use the bottom of a measuring cup to firmly press the crumb mixture into the bottom and sides of the pan. Bake for 12-14 minutes or until lightly golden. Cool for several minutes before pouring in the pumpkin filling.
- While the crust bakes, wipe out the bowl of the food processor then add in the Greek yogurt, pumpkin, brown sugar, eggs and vanilla. Purée until smooth. Scrape down the sides of the bowl with a rubber spatula, then add in the pumpkin pie spice, cinnamon, salt and cornstarch. Purée again until everything is incorporated and smooth. Pour the filling over the baked graham cracker crust and tap the pan a couple times on the counter to get out any air bubbles. Bake on the middle rack of the oven for 35-45 minutes or until the center jiggles just slightly when you shake the pan.
- Cool the bars to room temperature before refrigerating for at least 2 hours. Serve the bars topped with whipped cream and cinnamon.
Nutrition Information
Show Details
Calories
228kcal
(11%)
Carbohydrates
30g
(10%)
Protein
7g
(14%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
4g
Cholesterol
60mg
(20%)
Sodium
224mg
(9%)
Fiber
2g
(8%)
Sugar
18g
(36%)
Nutrition Facts
Serving: 9bars
Amount Per Serving
Calories 228 kcal
% Daily Value*
| Calories | 228kcal | 11% |
| Carbohydrates | 30g | 10% |
| Protein | 7g | 14% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 4g | 24% |
| Cholesterol | 60mg | 20% |
| Sodium | 224mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 18g | 36% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
282 reviews
Good
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