Creamy Spinach and Artichoke Dip Stuffed Chicken
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
35 mins
 - 
                        Servings
4
 - 
                        Calories
342 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
American
 
																									Creamy Spinach and Artichoke Dip Stuffed Chicken
															
																
																Report
															
														
																												
													If you love rich and delicious spinach and artichoke dip, this 20 minute creamy spinach and artichoke dip stuffed baked chicken is an easy one pot no-cleanup wonder the whole family loves! A truly indulgent one pot 20 minute cheesy baked chicken dinner full of creamy flavor.
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                                Ingredients
- 2 tbsp butter
 - 4 medium size boneless skinless chicken breasts around 6 oz a piece, butterflied
 - 1 tsp sea salt
 - 1 tsp pepper
 - 1 tsp garlic powder
 - 1 tsp italian seasonings blend
 - 1 tsp red pepper flakes
 - 1 cup spinach artichoke dip
 - 1 cup Parmesan Cheese
 
Instructions
- Preheat oven to 350 degrees.
 - In a large pan, heat butter in frying pan.
 - Pat chicken breasts dry, butterfly and cut in half.
 - Generously season on all sides with salt, pepper, garlic powder, and italian herbs.
 - When butter is melted and foamy, add chicken to pan and brown on all sides, about 4 minutes per side.
 - While chicken is browning, lay parchment on baking sheet.
 - When chicken is browned, remove from pan.
 - Add spinach and artichoke dip to inside of chicken, topped with parmesan.
 - Fold half of chicken over other half and secure with toothpicks.
 - Bake 15 minutes until chicken has reached an internal (non dip center) temperature of 165 degrees.
 - Remove from oven and take out toothpicks before serving.
 - Garnish with additional parmesan cheese if desired.
 
											Equipments used:
											
										
									                                Nutrition Information
Show Details
																							
												Serving  
												1g
																																			
												Calories  
												342kcal
																									(17%)
																																			
												Carbohydrates  
												10g
																									(3%)
																																			
												Protein  
												24g
																									(48%)
																																			
												Fat  
												24g
																									(37%)
																																			
												Saturated Fat  
												12g
																									(60%)
																																			
												Polyunsaturated Fat  
												9g
																																			
												Cholesterol  
												94mg
																									(31%)
																																			
												Sodium  
												1340mg
																									(56%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												1g
																									(2%)
																							
										
									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 342 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 342kcal | 17% | 
| Carbohydrates | 10g | 3% | 
| Protein | 24g | 48% | 
| Fat | 24g | 37% | 
| Saturated Fat | 12g | 60% | 
| Polyunsaturated Fat | 9g | 53% | 
| Cholesterol | 94mg | 31% | 
| Sodium | 1340mg | 56% | 
| Fiber | 2g | 8% | 
| Sugar | 1g | 2% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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