Creamy Tortellini Soup

User Reviews

5.0

42 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    40 mins

  • Servings

    6 people

  • Calories

    558 kcal

  • Course

    Soup, Dinner

  • Cuisine

    Italian

Creamy Tortellini Soup

This cheesy Creamy Tortellini Soup is the perfect cozy meal for fall and winter nights!

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Ingredients

Servings
  • 1 pound spicy Italian sausage, casing removed
  • 1 medium yellow onion diced
  • 2 teaspoons Italian seasoning
  • 6 cloves garlic finely chopped
  • Kosher salt and freshly ground black pepper, to taste
  • 2 tablespoons all-purpose flour
  • 4 cups chicken stock
  • 1 (8-ounce) can tomato sauce
  • 1 (9-ounce) package refrigerated three cheese tortellini
  • 1 bunch kale stems removed and leaves chopped
  • cup heavy cream
  • cup Parmesan Cheese plus more for garnish
  • 3 tablespoons fresh basil chopped
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Instructions

  1. Heat a large heavy bottom Dutch Oven over medium high heat. Add Italian sausage and cook until browned, about 5-6 minutes, making sure to break up the sausage as it cooks.
  2. Stir in the onion and Italian seasoning once the sausage has cooked and season with salt and pepper, to taste. Cook until onions are translucent. Add the garlic and sauté for about 30 seconds more.
  3. Whisk in flour and cook for about 1 minute. Pour in the chicken stock and tomato sauce and bring the mixture to a boil. Reduce heat and simmer, stirring occasionally, until reduced and slightly thickened, about 10 minutes.
  4. Stir in tortellini and kale cook until the pasta is tender and the kale is wilted, about 5-7 minutes. Stir in heavy cream, cheese until heated through, about 1 minute and season with salt and pepper to taste. Stir in basil right before serving and add extra cheese on top if desired.

Notes

  • Chiffonade of basil is great on top of this soup, along with an extra sprinkle of cheese.

Nutrition Information

Show Details
Calories 558kcal (28%) Carbohydrates 33g (11%) Protein 25g (50%) Fat 36g (55%) Saturated Fat 14g (70%) Polyunsaturated Fat 4g Monounsaturated Fat 13g Cholesterol 97mg (32%) Sodium 1251mg (52%) Potassium 617mg (18%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 2636IU (53%) Vitamin C 27mg (30%) Calcium 236mg (24%) Iron 4mg (22%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 558 kcal

% Daily Value*

Calories 558kcal 28%
Carbohydrates 33g 11%
Protein 25g 50%
Fat 36g 55%
Saturated Fat 14g 70%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 13g 65%
Cholesterol 97mg 32%
Sodium 1251mg 52%
Potassium 617mg 13%
Fiber 4g 16%
Sugar 7g 14%
Vitamin A 2636IU 53%
Vitamin C 27mg 30%
Calcium 236mg 24%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

42 reviews
Excellent

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