Crispy bacon corn fritters

User Reviews

4.8

36 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    8 (approximately 2 fritters per serving, depending on size)

  • Calories

    282 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Crispy bacon corn fritters

These crispy, chunky corn fritters with bacon and herbs are positively addictive. Great as a snack and perfect for brunch.

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Ingredients

Servings
  • 250 g (½lb) Bacon
  • 1 cup flour
  • 1 tbsp cornstarch
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 egg
  • ½ cup milk
  • 3 cups corn kernels Thawed if using frozen. Fresh or canned corn will also work.
  • 1 cup grated cheddar cheese
  • 3 tbsp chopped chives
  • 2 tbsp chopped basil
  • 1 tsp chilli flakes
  • 3 tbsp oil
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Instructions

  1. Preheat the oven to 200°C/390°F and line a baking sheet or sheet pan with parchment paper.
  2. Lay the bacon in an even layer on the pan then place in the oven. Allow to cook for 10-12 minutes or until done to your preference.
  3. Remove the bacon from the oven and chop into bite-size pieces. Set aside.
  4. To make the batter, whisk the flour, cornstarch, salt and baking powder together in a large bowl.
  5. Add the egg and milk and mix until a smooth batter forms.
  6. Stir the bacon, corn and fresh herbs into the batter.
  7. Heat approximately 1cm of oil in a large skillet or pan set over medium-high heat.
  8. Drop spoonfuls of the batter into the hot oil and fry until golden brown and crisp on both sides and cooked throughout - approximately 2-3 minutes per side.
  9. Remove from the pan and allow to drain on paper towels or a wire rack set over a baking sheet.
  10. Serve hot with a squeeze of lemon or lime juice.

Nutrition Information

Show Details
Calories 282kcal (14%) Carbohydrates 24g (8%) Protein 14g (28%) Fat 15g (23%) Saturated Fat 3g (15%) Polyunsaturated Fat 4g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 52mg (17%) Sodium 1150mg (48%) Potassium 313mg (9%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 212IU (4%) Vitamin C 2mg (2%) Calcium 54mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 8(approximately 2 fritters per serving, depending on size)

Amount Per Serving

Calories 282 kcal

% Daily Value*

Calories 282kcal 14%
Carbohydrates 24g 8%
Protein 14g 28%
Fat 15g 23%
Saturated Fat 3g 15%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 52mg 17%
Sodium 1150mg 48%
Potassium 313mg 7%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 212IU 4%
Vitamin C 2mg 2%
Calcium 54mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

36 reviews
Excellent

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