Crispy Fried Calamari

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4 Servings

  • Calories

    341 kcal

  • Course

    Appetizer

  • Cuisine

    American

Crispy Fried Calamari

Crispy Fried Calamari is a crisp, light and tender squid appetizer that's easy  to make that you'll love served with lemon or marinara sauce.

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Ingredients

Servings
  • canola oil for frying
  • 1 pound clean squid bodies cut in 1/4 inch rings and dried with a paper towel
  • 2 cups flour
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon coarse ground black pepper
  • 1 lemon cut into wedges
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Instructions

  1. In a large pot or dutch oven add three inches of oil and bring to 350 degrees.
  2. Add the flour, salt, garlic powder and pepper to a large bowl and stir to combine.
  3. Toss the squid pieces in the flour then into the hot oil.
  4. Fry the squid for 1-2 minutes. You want the color to stay pale like in the pictures.
  5. Remove to a cookie sheet to drain (do not add paper towels as it will steam the calamari and make it soft.)
  6. Serve with lemon wedges.

Nutrition Information

Show Details
Calories 341kcal (17%) Carbohydrates 54g (18%) Protein 24g (48%) Fat 2g (3%) Cholesterol 264mg (88%) Sodium 342mg (14%) Potassium 383mg (11%) Fiber 2g (8%) Vitamin A 35IU (1%) Vitamin C 19.6mg (22%) Calcium 53mg (5%) Iron 3.8mg (21%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 341 kcal

% Daily Value*

Calories 341kcal 17%
Carbohydrates 54g 18%
Protein 24g 48%
Fat 2g 3%
Cholesterol 264mg 88%
Sodium 342mg 14%
Potassium 383mg 8%
Fiber 2g 8%
Vitamin A 35IU 1%
Vitamin C 19.6mg 22%
Calcium 53mg 5%
Iron 3.8mg 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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