Crispy Garlic Parmesan Asparagus

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    22 mins

  • Servings

    4 people

  • Calories

    227 kcal

  • Course

    Side Dish

  • Cuisine

    American

Crispy Garlic Parmesan Asparagus

Garlic Butter Asparagus with Crispy Parmesan has so much flavour! The perfect crispy and crunchy side dish OR snack! Topped with a buttery Panko crumb mixture with parmesan cheese and garlic, then roasted and broiled (or grilled) until deliciously crispy with SO MUCH FLAVOUR. Even the pickiest of eaters will LOVE this recipe! 

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Ingredients

Servings
  • 2 pounds asparagus washed, dried and wood ends removed
  • 3 tablespoons unsalted butter melted
  • 2 tablespoons olive oil
  • 5 cloves garlic minced
  • ½ cup Parmesan Cheese fresh grated, or Parmigiano-Reggiano cheese
  • ½ cup panko breadcrumbs
  • 2 teaspoons parsley finely chopped
  • 1 pinch salt to taste, about ½-3/4 teaspoon salt and ¼ teaspoon pepper
  • 1 pinch pepper
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Instructions

  1. Preheat the oven to 400°F (205°C). Lightly grease a baking tray or sheet with non stick cooking oil spray.
  2. Place the trimmed asparagus in a bowl. Add the rest of the ingredients and use your hands to evenly coat onto the asparagus.
  3. Transfer the asparagus and breadcrumb mixture onto prepared baking sheet and arrange into one even layer. Bake for about 10 minutes, or until the asparagus are just tender.
  4. Broil/grill for 2-3 minutes until breadcrumbs are golden browned and asparagus has reached desired doneness.
  5. Serve warm.

Notes

  • Tips:
  • Use Panko for a crispy, crunchy topping and added texture, rather than plain breadcrumbs.

Nutrition Information

Show Details
Calories 227kcal (11%) Carbohydrates 11g (4%) Protein 9g (18%) Fat 17g (26%) Saturated Fat 7g (35%) Cholesterol 33mg (11%) Sodium 161mg (7%) Potassium 288mg (8%) Fiber 5g (20%) Sugar 4g (8%) Vitamin A 2085IU (42%) Vitamin C 13.9mg (15%) Calcium 209mg (21%) Iron 5.2mg (29%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 227 kcal

% Daily Value*

Calories 227kcal 11%
Carbohydrates 11g 4%
Protein 9g 18%
Fat 17g 26%
Saturated Fat 7g 35%
Cholesterol 33mg 11%
Sodium 161mg 7%
Potassium 288mg 6%
Fiber 5g 20%
Sugar 4g 8%
Vitamin A 2085IU 42%
Vitamin C 13.9mg 15%
Calcium 209mg 21%
Iron 5.2mg 29%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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