Crockpot Chicken and Gnocchi Soup Recipe

Name: Crockpot Chicken and Gnocchi Soup Recipe
Prep time: 10 min
Cook time: 4 h 30 min
Total time: 4 h 40 min
Yield: 6 serving
Ingredients: 4 cups chicken broth; 1 pound boneless skinless chicken breasts; 2 large carrots; 2 stalks celery; 1 small onion; 2 cloves garlic; 2 teaspoons dried Italian seasoning; 1 teaspoon kosher salt; ½ teaspoon red pepper flakes; 1 cup spinach; 16 ounces gnocchi; ¾ cup heavy cream; 1 tablespoon cornstarch

User Reviews

4.7

81 reviews

Excellent

Prep Time
10 mins
Cook Time
4 hrs 10 mins
Total Time
4 hrs 40 mins
Servings
6
Calories
345 kcal
Course
Main Course, Soup
Cuisine
Italian, American

Crockpot Chicken and Gnocchi Soup Recipe

Nevaeh Jackson

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Simple, delicious, and indulgent, this easy-to-make Crockpot Chicken and Gnocchi Soup checks all the right boxes! Soft, pillowy gnocchi mixes perfectly with white meat chicken, veggies, and the most comforting creamy broth.

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Ingredients

Servings

4 cups chicken broth
1 pound boneless skinless chicken breasts
2 large carrots peeled and chopped
2 stalks celery chopped
1 small onion chopped
2 cloves garlic minced
2 teaspoons dried Italian seasoning
1 teaspoon kosher salt
½ teaspoon red pepper flakes optional
1 cup spinach chopped
16 ounces gnocchi
¾ cup heavy cream
1 tablespoon cornstarch

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Instructions

Add the chicken broth to the bottom of your slow cooker. Then, add the chicken breasts. Add the carrots, celery, onion, and garlic on top. Finally, sprinkle over the italian seasoning, salt, and red pepper flakes.
Cook on HIGH for 4 hours, or on LOW for 6 hours on LOW; until the chicken is tender.
Remove the chicken and shred it with two forks.
Return the chicken to the slow cooker, then add the gnocchi and spinach.
Whisk together the heavy cream and cornstarch, and add it to the slow cooker. Stir to combine and cook for an additional 30 minutes, or until the gnocchi are soft.
Serve hot from the slow cooker.

Notes

Storage: Store chicken and gnocchi soup in an airtight container in the refrigerator for 3 days.
Store chicken and gnocchi soup in an airtight container in the refrigerator for 3 days.

Nutrition Information

Show Details

Calories 345kcal (17%) Carbohydrates 34g (11%) Protein 21g (42%) Fat 14g (22%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 89mg (30%) Sodium 1339mg (56%) Potassium 566mg (16%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 4396IU (88%) Vitamin C 16mg (18%) Calcium 77mg (8%) Iron 4mg (22%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 345 kcal

% Daily Value*

Calories	345kcal	17%
Carbohydrates	34g	11%
Protein	21g	42%
Fat	14g	22%
Saturated Fat	8g	40%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	4g	20%
Trans Fat	1g	50%
Cholesterol	89mg	30%
Sodium	1339mg	56%
Potassium	566mg	12%
Fiber	3g	12%
Sugar	2g	4%
Vitamin A	4396IU	88%
Vitamin C	16mg	18%
Calcium	77mg	8%
Iron	4mg	22%