
Crostini
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
20 mins
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Servings
6 people
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Calories
175 kcal
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Course
Appetizer
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Cuisine
Italian, Italian-American Fussion

Crostini
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This easy, baked crostini is the best side to any Italian meal! They're golden, delicate pieces of heaven ready for your favorite toppings!
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Ingredients
- 1 baguette cut into 1/2 inch slices
- 3 tablespoons olive oil
- 1/2 a teaspoon salt
Optional Topping:
- Basil tomato salad
Instructions
- Preheat the oven to 400 degrees. Lay the bread slices on a baking sheet and drizzle with olive oil. Top them with sea salt and place in the oven. Bake for 7-10 minutes then flip them and drizzle the other side with olive oil.
- Bake for 3-5 more minutes or until they're crispy and browned. Top with basil tomato salad if desired.
Nutrition Information
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Calories
175kcal
(9%)
Carbohydrates
21g
(7%)
Protein
4g
(8%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Sodium
256mg
(11%)
Potassium
46mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 175 kcal
% Daily Value*
Calories | 175kcal | 9% |
Carbohydrates | 21g | 7% |
Protein | 4g | 8% |
Fat | 8g | 12% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 5g | 25% |
Sodium | 256mg | 11% |
Potassium | 46mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Calcium | 33mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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