Cinnamon Apple & Goat Cheese Crostini Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    12 Servings

  • Calories

    375 kcal

  • Course

    Appetizer

  • Cuisine

    Italian

Cinnamon Apple & Goat Cheese Crostini Recipe

This is what happens when I listen to my son’s recipe ideas. Apples, cinnamon and goat cheese come together into one fantastic crostini appetizer or snack.

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Ingredients

Servings
  • 12 ½-inch slices whole wheat baguette
  • ½ gala apple cut into 12 slices
  • 1 ½ teaspoons agave nectar divided
  • ½ teaspoon ground cinnamon
  • 1 ½ ounces about ¼ cup goat cheese
  • ½ teaspoon fresh thyme leaves
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Instructions

  1. 1. Preheat the oven to 350 degrees F. Place the baguette slices on a baking sheet and toast in the oven until slightly crunchy, 5 to 6 minutes.
  2. 2. Place the apples in a medium bowl and, using your hands, coat with ½ teaspoon of the agave nectar. Sprinkle the cinnamon over the cinnamons.
  3. 3. Spread 1 teaspoon of goat cheese on each baguette slice. Top each with an apple slice, a small drizzle of the remaining agave and a few thyme leaves. Serve.

Notes

Nutrition Information

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Serving 1Crostini Calories 37.5kcal (2%) Carbohydrates 6g (2%) Protein 1.6g (3%) Fat 0.9g (1%) Saturated Fat 0.5g (3%) Cholesterol 1.6mg (1%) Sodium 13.2mg (1%) Potassium 11.6mg (0%) Fiber 0.7g (3%) Sugar 1.9g (4%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 375 kcal

% Daily Value*

Serving 1Crostini
Calories 37.5kcal 2%
Carbohydrates 6g 2%
Protein 1.6g 3%
Fat 0.9g 1%
Saturated Fat 0.5g 3%
Cholesterol 1.6mg 1%
Sodium 13.2mg 1%
Potassium 11.6mg 0%
Fiber 0.7g 3%
Sugar 1.9g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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3 reviews
Excellent

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