Croutons
User Reviews
3.0
6 reviews
Average
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
6 Cups
-
Calories
360 kcal
-
Course
Condiments, Bread
-
Cuisine
American
Croutons
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Crunchy, perfectly seasoned and addicting, these Homemade Croutons are the Best. After you see how easy and simple it is you'll never buy store croutons again. They will crunch, but then melt in your mouth. You will want to make salad or soup just to eat these.
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Ingredients
- 1 loaf crusty french bread or bread of choice
- ½ cup olive oil
- 1 tablespoon Italian seasoning
- ¼ cup grated parmesan
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Instructions
- Preheat oven to 400 degrees Fahrenheit. Slice 1 loaf crusty French bread into 1-inch cubes and add to a medium-sized bowl. Drizzle with ½ cup olive oil and toss until coated. Add 1 tablespoon Italian seasoning and ¼ cup grated parmesan and toss to coat.
- Spread evenly onto a baking sheet. Bake for 10-15 minutes until bread is toasted and golden brown.
Nutrition Information
Show Details
Calories
360kcal
(18%)
Carbohydrates
36g
(12%)
Protein
9g
(18%)
Fat
21g
(32%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
3g
Monounsaturated Fat
14g
Cholesterol
4mg
(1%)
Sodium
475mg
(20%)
Potassium
96mg
(3%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
50IU
(1%)
Vitamin C
0.02mg
(0%)
Calcium
85mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Cups
Amount Per Serving
Calories 360 kcal
% Daily Value*
| Calories | 360kcal | 18% |
| Carbohydrates | 36g | 12% |
| Protein | 9g | 18% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 14g | 70% |
| Cholesterol | 4mg | 1% |
| Sodium | 475mg | 20% |
| Potassium | 96mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 50IU | 1% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 85mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.0
6 reviews
Average
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