Dark Chocolate Chili Cookies

Name: Dark Chocolate Chili Cookies
Prep time: 15 min
Yield: 18 -20 cookies
Ingredients: 1 1/4 cups all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 teaspoon ground cayenne pepper; 1/4 teaspoon ground cinnamon; 1/4 cup Dutch processed cocoa; 1/2 cup unsalted butter; 1/2 cup granulated sugar; 1/2 cup light brown sugar; 1 large egg; 1 teaspoon vanilla extract; 1 cup chopped Lindt EXCELLENCE Chili dark chocolate

User Reviews

4.7

90 reviews

Excellent

Prep Time
15 mins
Servings
18 -20 cookies
Course
Dessert, Baked Goods
Cuisine
Canadian, Vegetarian

Dark Chocolate Chili Cookies

Iris Warren

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These rich and fudgy chocolate cookies have a spicy kick!

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Ingredients

Servings

1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon ground cayenne pepper
1/4 teaspoon ground cinnamon
1/4 cup Dutch processed cocoa plus 2 tablespoons
1/2 cup unsalted butter at room temperature
1/2 cup granulated sugar
1/2 cup light brown sugar
1 large egg
1 teaspoon vanilla extract
1 cup chopped Lindt EXCELLENCE Chili dark chocolate

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Instructions

Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or Silpat baking mat or parchment paper. Set aside.
In a medium bowl, whisk together flour, baking soda, salt, cocoa, cayenne pepper, and cinnamon. Set aside.
With a mixer, cream butter and sugars together until smooth. Add in egg and vanilla and mix until combined.
Gradually add flour mixture and beat until just combined. Stir in the chili chocolate chunks. Scoop the dough into rounded tablespoons and place on prepared baking sheet, about 2 inches apart. Bake cookies for 8-10 minutes, or until cookies are set, but still soft in the center. Don't overbake. Remove from oven and let sit on baking sheet for 3 minutes. Move to a cooling rack and cool completely.
Note-store cookies in an airtight container for up to 4 days. You will need 2 (3.5 oz) Lindt EXCELLENCE Chili bars for this recipe. You won't use all of the second bar for the cookies, but you can save the rest for eating!