Date Muffins

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    12 muffins

  • Calories

    284 kcal

  • Course

    Breakfast

  • Cuisine

    American

Date Muffins

Date muffins that hit all the marks! Sweet, spiced, soft, and just the right amount of chewy! You'll want these on repeat for breakfast or a snack.

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Ingredients

Servings
  • 2 ½ cups pitted Medjool Dates about 12 ounces, divided
  • 1 cup warm milk
  • 1 teaspoon baking soda
  • 1 ¾ cups all-purpose flour
  • 1 teaspoon baking powder aluminum-free
  • 2 teaspoons cinnamon
  • ¼ teaspoon salt
  • 1 large egg
  • ½ cup avocado oil
  • 2 teaspoons vanilla extract
  • ½ cup chopped walnuts
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Instructions

  1. In a blender jar, add 2 cups of dates, milk and baking soda. Set aside and allow the dates to steep for about 15 minutes or until cooled. Chop the remaining ½ cup of dates and set aside.
  2. In a separate large bowl, combine the flour, baking powder, cinnamon and salt.
  3. Preheat the oven to 350°F and line a muffin tin with 12 parchment paper liners.
  4. After soaking the dates, blend for 1 minute. Add the egg, oil, and vanilla extract and blend again for 30 more seconds.
  5. Pour the date mixture on top of the dry ingredients and fold until there are no streaks of flour remaining. Fold in the chopped walnuts and chopped dates.
  6. Divide the batter evenly between the muffin cups.
  7. Bake the muffins for 20 minutes, or until the muffins are golden brown and a toothpick inserted into the center of a muffin comes out clean. Allow to cool for 5 minutes before removing from the muffin liners.

Nutrition Information

Show Details
Serving 1muffin Calories 284kcal (14%) Carbohydrates 39g (13%) Protein 4g (8%) Fat 14g (22%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 7g Trans Fat 0.002g Cholesterol 18mg (6%) Sodium 189mg (8%) Potassium 293mg (8%) Fiber 3g (12%) Sugar 22g (44%) Vitamin A 103IU (2%) Vitamin C 0.1mg (0%) Calcium 77mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 12muffins

Amount Per Serving

Calories 284 kcal

% Daily Value*

Serving 1muffin
Calories 284kcal 14%
Carbohydrates 39g 13%
Protein 4g 8%
Fat 14g 22%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 7g 35%
Trans Fat 0.002g 0%
Cholesterol 18mg 6%
Sodium 189mg 8%
Potassium 293mg 6%
Fiber 3g 12%
Sugar 22g 44%
Vitamin A 103IU 2%
Vitamin C 0.1mg 0%
Calcium 77mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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