Date Night Oven Baked Garlic Butter Prawn Risotto

Name: Date Night Oven Baked Garlic Butter Prawn Risotto
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Ingredients: 1 tbsp unsalted butter; 3 cloves garlic, minced; 3/4 cup Arborio rice*; 2 cups chicken or vegetable broth**; 6-8 large tail-on raw prawns (peeled or unpeeled is fine); 1/2 tsp sea salt

User Reviews

5.0

27 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings
2 servings
Calories
352 kcal
Course
Main Course
Cuisine
Italian

Date Night Oven Baked Garlic Butter Prawn Risotto

Christopher Scott

Report

Make Date Night, special, delicious and relaxed with this Oven Baked Garlic Butter Prawn Risotto. Take a few minutes to add the ingredients to the pot and then let the oven bake this dish and have it ready in under 30 minutes!

Share:

I Made This!

Be the first!

Print

1 person printed this

Save this

Be the first!

Ingredients

Servings

1 tbsp unsalted butter
3 cloves garlic, minced
3/4 cup Arborio rice*
2 cups chicken or vegetable broth**
6-8 large tail-on raw prawns (peeled or unpeeled is fine)
1/2 tsp sea salt

Add to Shopping List

Notes

* arborio rice is specific to make risotto. Regular long grain or short grain rices won't provide the same texture nor release the same amount of starch to make the texture we expect from risotto.
** this makes for a bit of a saucy risotto if served immediately. If it's not the rice will absorb the broth and some water or additional broth might be needed to loosen the rice up upon serving.
*** see post above for suggested topping variations.