Dill Pickle Pasta Salad

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    23 mins

  • Servings

    4

  • Calories

    589 kcal

  • Course

    Side Dish

  • Cuisine

    American

Dill Pickle Pasta Salad

Dill Pickle Pasta Salad will impress all your guests with its salty crunch and creamy dressing, it's full of amazing and crave-able flavors!

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Ingredients

Servings
  • 8 ounces rotini pasta
  • 1 cup dill pickles chopped
  • 1 cup cheddar cheese diced

Dressing

  • ½ cup mayonnaise
  • ½ cup sour cream
  • ¼ cup pickle juice
  • 2 tablespoons fresh dill chopped
  • 1 tablespoon ketchup
  • 1 teaspoon yellow mustard
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper
  • salt to taste
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Instructions

  1. Bring a large pot of salted water to a boil. Cook the pasta according to the package directions until al dente. Drain and run under cold water to stop the cooking and cool the pasta.
  2. While the pasta cooks, whisk together the dressing ingredients in a small mixing bowl. Check the seasoning and add salt to taste.
  3. Add the pasta, pickles, and cheese into a large mixing bowl. Pour on the dressing and mix until everything is coated.
  4. Chill in the fridge until ready to serve. (see note)
Equipments used:

Notes

  • The pasta will soak in the dressing after a while and the salad will seem “dryer”. To refresh, just add some more pickle juice and stir again.
  • The pasta will soak in the dressing after a while and the salad will seem “dryer”. To refresh, just add some more pickle juice and stir again.

Nutrition Information

Show Details
Calories 589kcal (29%) Carbohydrates 48g (16%) Protein 15g (30%) Fat 37g (57%) Saturated Fat 12g (60%) Polyunsaturated Fat 13g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 57mg (19%) Sodium 934mg (39%) Potassium 255mg (7%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 584IU (12%) Vitamin C 1mg (1%) Calcium 268mg (27%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 589 kcal

% Daily Value*

Calories 589kcal 29%
Carbohydrates 48g 16%
Protein 15g 30%
Fat 37g 57%
Saturated Fat 12g 60%
Polyunsaturated Fat 13g 76%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 57mg 19%
Sodium 934mg 39%
Potassium 255mg 5%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 584IU 12%
Vitamin C 1mg 1%
Calcium 268mg 27%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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