DIY Haskap Berry Yogurt

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 bowl

  • Calories

    236 kcal

  • Course

    Snacks, Brunch

  • Cuisine

    Canadian

DIY Haskap Berry Yogurt

Haskaps (aka honeyberries) are a delicious summer fruit. Here, haskap jam is used to make a fruity vegan yogurt—to be enjoyed on its own or as a smoothie bowl base!

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Ingredients

Servings
  • 1 cup vegan yogurt can sub with any plain yogurt of your choice, homemade
  • 1 tbsp haskap jam or haskap compote, homemade

Instructions

  1. Stir yogurt and haskap jam together. Taste for sweetness.
  2. Serve with fresh haskap berries, chopped nuts and seeds, dried fruits, or whatever other toppings you like.

Nutrition Information

Show Details
Calories 236kcal (12%) Carbohydrates 22g (7%) Protein 10g (20%) Fat 13g (20%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 6g (30%) Sodium 5mg (0%) Potassium 439mg (9%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 11IU (0%) Vitamin C 4mg (4%) Calcium 76mg (8%) Iron 4mg (22%)

Nutrition Facts

Serving: 1bowl

Amount Per Serving

Calories 236 kcal

% Daily Value*

Calories 236kcal 12%
Carbohydrates 22g 7%
Protein 10g 20%
Fat 13g 20%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 6g 30%
Sodium 5mg 0%
Potassium 439mg 9%
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 11IU 0%
Vitamin C 4mg 4%
Calcium 76mg 8%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

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