Doogh (Persian Yogurt Soda)

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4

  • Calories

    77 kcal

  • Course

    Drinks

  • Cuisine

    Persian

Doogh (Persian Yogurt Soda)

Discover the unique and refreshing taste of Doogh, a Middle Eastern yogurt-based soda made with tangy yogurt and fresh mint ~ it's full of gut healthy probiotics to boost your immune system!

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Ingredients

Servings
  • 2 cups PLAIN yogurt or kefir or drinkable yogurt
  • 1/3 cup mint fresh leaves, lightly packed
  • pinch salt
  • sparkling water

Instructions

  1. Put your yogurt and 1 cup of filtered water into a blender. If you use kefir, or drinkable yogurt do not add any water. Blend together with the mint leaves until completely smooth and pale green. Note: at this point you can refrigerate the yogurt base for up to 2 days to make your doogh at a later time.
  2. Fill 4 glasses with ice. Divide the doogh base between the flour glasses, and top off with cold sparkling water. Give each soda a stir to combine. Garnish with a mint sprig and enjoy right away.

Nutrition Information

Show Details
Calories 77kcal (4%) Carbohydrates 6g (2%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 1g (5%) Cholesterol 16mg (5%) Sodium 58mg (2%) Potassium 211mg (4%) Fiber 0.3g (1%) Sugar 6g (12%) Vitamin A 281IU (6%) Vitamin C 2mg (2%) Calcium 157mg (16%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 77 kcal

% Daily Value*

Calories 77kcal 4%
Carbohydrates 6g 2%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Cholesterol 16mg 5%
Sodium 58mg 2%
Potassium 211mg 4%
Fiber 0.3g 1%
Sugar 6g 12%
Vitamin A 281IU 6%
Vitamin C 2mg 2%
Calcium 157mg 16%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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