Dry Rub for Ribs
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
5 mins
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Total Time
5 mins
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Servings
13 tablespoons
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Calories
28 kcal
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Course
Condiments
-
Cuisine
American
Dry Rub for Ribs
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Make the best Dry Rub for Ribs with this easy recipe, perfect for seasoning baby back ribs or beef ribs! Made with a brown sugar base, this rub recipe is sweet, salty, and smoky. Whether you’re making ribs on a grill or in a smoker, oven baked ribs, or fall-apart-tender Instant Pot ribs, this rub will add a delicious amount of flavor to any rib recipe!
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Ingredients
- ¼ cup brown sugar
- 2 tablespoons coarse ground black pepper
- 2 tablespoons kosher salt or sea salt
- 2 tablespoons smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon ground mustard
Instructions
- Mix all ingredients together in a small bowl or mason jar.
- Store in an airtight container for up to 6 months.
Notes
- This recipe makes 13 tablespoons of seasoning for ribs. If you’d like to make a double batch of the seasoning, simply click on the 2X button above. The ingredient amounts will automatically update to accommodate the new serving size.
- I recommend using 1 tablespoon of seasoning per pound of ribs that you’d like to season.
- The dry rub will stay good, stored in an airtight container in the pantry, for up to 6 months. After that the spice blend will not “go bad” but as spices sit longer, they begin to lose their flavor.
- I recommend storing the dry rub for ribs in an 8 ounce mason jar. If doubling the recipe, use a pint size or 16 ounce mason jar. I recommend labeling the dry rub with a date and using the seasoning mix within 6 months.
- To make the dry rub spicy, add 1 tablespoon cayenne pepper to the mix.
- This recipe is naturally gluten free.
Nutrition Information
Show Details
Calories
28kcal
(1%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
0.4g
(1%)
Sodium
1076mg
(45%)
Potassium
59mg
(2%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
536mg
(11%)
Vitamin C
0.2mg
(0%)
Calcium
15mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 13tablespoons
Amount Per Serving
Calories 28 kcal
% Daily Value*
| Calories | 28kcal | 1% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 0.4g | 1% |
| Sodium | 1076mg | 45% |
| Potassium | 59mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 536mg | 11% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 15mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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