Dulce de Leche Macarons
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Prep Time
1 hr 20 mins
-
Cook Time
20 mins
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Total Time
1 hr 40 mins
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Servings
20
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Course
Dessert
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Cuisine
South American, French, International
Dulce de Leche Macarons
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How to make some delicious Dulce de Leche Macarons with a link to an easy Dulce de Leche recipe!
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Ingredients
Shells
- 63 gms – 2.2 oz. ground almonds or almond meal sifted
- 50 gms – 1.76 oz. egg whites aged and brought back at room temperature
- 103 gms – 3.63 oz. pure icing sugar sifted
- 30 gms – 1.05 oz. sugar
- Pink and/or orange or any colour you like food coloring (powder or paste)
- Gold edible dust
Flling:
- dulce de Leche
Instructions
Shells
Dulce de leche
Assembling
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