Dutch Oven Peach Cobbler

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    1 hr 5 mins

  • Servings

    8 servings

  • Calories

    268 kcal

  • Course

    Dessert

  • Cuisine

    American

Dutch Oven Peach Cobbler

This sensational peach cobbler is beginner-friendly, delicious, and ready to serve in just over an hour.

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Ingredients

Servings
  • 8 large peaches peeled and sliced
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon lemon juice
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter melted
  • 1/2 cup whole milk
  • 2 tablespoons Granulated sugar for topping
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Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a Dutch oven, combine the sliced peaches, 1/4 cup sugar, cinnamon, nutmeg, and lemon juice. Mix well.
  3. In a separate bowl, whisk together the flour, baking powder, and salt. Stir in the melted butter and milk until just combined.
  4. Spoon the batter over the peach mixture in dollops. Spread gently to cover as much of the peaches as possible.
  5. Sprinkle the top with the remaining 2 tablespoons of sugar.
  6. Bake in the preheated oven for 45 minutes, or until the topping is golden brown and the peaches are bubbling. Remove from the oven, place on a wire rack, and allow to cool slightly.
  7. Serve warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream.

Nutrition Information

Show Details
Calories 268kcal (13%) Carbohydrates 38g (13%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 32mg (11%) Sodium 100mg (4%) Potassium 280mg (8%) Fiber 3g (12%) Sugar 23g (46%) Vitamin A 869IU (17%) Vitamin C 7mg (8%) Calcium 55mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 268 kcal

% Daily Value*

Calories 268kcal 13%
Carbohydrates 38g 13%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 32mg 11%
Sodium 100mg 4%
Potassium 280mg 6%
Fiber 3g 12%
Sugar 23g 46%
Vitamin A 869IU 17%
Vitamin C 7mg 8%
Calcium 55mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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