Dutch Oven Peach Cobbler

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    8 People

  • Calories

    345 kcal

  • Course

    Dessert

  • Cuisine

    American

Dutch Oven Peach Cobbler

Dutch Oven Peach Cobbler is a cherished, traditional treat the world over. This recipe is simple and delicious. Whether you are in the great outdoors or your backyard, get ready for a campfire treat that everyone will love!

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Ingredients

Servings
  • 3 (30 ounce cans) peaches in juices drained well
  • 1 large lemon zested and juiced
  • 2 tablespoons cornstarch
  • ½ teaspoon vanilla extract
  • cup granulated sugar
  • 2 cups all-purpose flour
  • ¾ cup powdered sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • ½ cup cold, salted butter grated
  • 1 cup half and half
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Instructions

  1. Preheat 25 briquettes.
  2. In a medium-size mixing bowl, toss peach slices with lemon zest and juice, cornstarch, vanilla, and white sugar. Spread them out in a 12 inch (6 quart) cast iron dutch oven.
  3. In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a cheese grater to grate butter into flour mixture and toss to combine.
  4. Pour in half and half and stir to form a thick batter. Scoop the batter in large clumps on top of the peaches to form a nice cobbler crust.
  5. Place the lid on the dutch oven and place the dutch oven on top of 8 briquettes. Place the other 17 briquettes in an even pattern on top of the lid.
  6. Let cook, covered, 45-60 minutes until cobbler crust is lightly browned.

Nutrition Information

Show Details
Calories 345kcal (17%) Carbohydrates 49g (16%) Protein 4g (8%) Fat 15g (23%) Saturated Fat 10g (50%) Cholesterol 42mg (14%) Sodium 407mg (17%) Potassium 243mg (7%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 460IU (9%) Vitamin C 7.4mg (8%) Calcium 108mg (11%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 8People

Amount Per Serving

Calories 345 kcal

% Daily Value*

Calories 345kcal 17%
Carbohydrates 49g 16%
Protein 4g 8%
Fat 15g 23%
Saturated Fat 10g 50%
Cholesterol 42mg 14%
Sodium 407mg 17%
Potassium 243mg 5%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 460IU 9%
Vitamin C 7.4mg 8%
Calcium 108mg 11%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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