Easy Air Fryer Donuts
User Reviews
5.0
129 reviews
Excellent
Easy Air Fryer Donuts
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These Air Fryer Donuts are fresh, flavorful, and oh-so-fluffy!
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Ingredients
- 1 (16.3 ounce each) can refrigerated biscuits
- ¼ cup butter melted
- ½ cup granulated sugar
- 1 tablespoon cinnamon
Instructions
- Preheat air fryer to 350°F.
- Cut a circle out of the center of each biscuit using a small 1" cutter.
- Place 4-5 pieces of the dough in the air fryer.
- Cook 3 minutes. Flip and cook an additional 2-3 minutes or until browned.
- Remove from the air fryer and while warm, brush with butter. Combine sugar & cinnamon, toss donuts in sugar mixture.
- Repeat with remaining donuts. Once the donuts are cooked, add the donut holes to the air fryer and cook for 3 minutes. Toss with additional butter and sugar if desired.
Notes
- If you don't have a 1" cutter, the center can be cut using a large pastry tip. Donuts can be cooled and glazed or dipped in glaze if preferred.
Nutrition Information
Show Details
Calories
82
(4%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Trans Fat
1g
Cholesterol
12mg
(4%)
Sodium
41mg
(2%)
Potassium
5mg
(0%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
144IU
(3%)
Vitamin C
1mg
(1%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10donuts
Amount Per Serving
Calories 82 kcal
% Daily Value*
| Calories | 82 | 4% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 12mg | 4% |
| Sodium | 41mg | 2% |
| Potassium | 5mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 144IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
129 reviews
Excellent
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