Easy Chocolate Bundt Cake Recipe

User Reviews

5.0

102 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    12 servings

  • Calories

    346 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Chocolate Bundt Cake Recipe

A rich Chocolate Bundt Cake that is moist and delicious, yet quick and easy to make.

I Made This!

76 people made this

Save this

61 people saved this

Ingredients

Servings

CAKE

  • 1 standard size chocolate cake mix
  • 1 3.9oz (4 Serving Size) Box Chocolate Pudding Mix Dry mix will be added directly to cake ingredients
  • 1 cup sour cream
  • 1 cup vegetable oil
  • 4 eggs
  • 1/2 cup warm water
  • 1 cup chocolate chips optional

GLAZE

  • 2/3 cup chopped chocolate semi-sweet or milk chocolate work well
  • 1/2 cup heavy cream
Add to Shopping List

Instructions

  1. Preheat oven to 350 degrees F.
  2. Combine all ingredients and mix with a mixer until combined. Do not over mix, but make sure all dry ingredients and wet ingredients are well combined.
  3. Spoon batter into a bundt cake pan that has been sprayed with non-stick cooking spray.
  4. Bake for 50-55 minutes or until toothpick inserted into cake comes out clean. Remove from oven and allow to cool on a wire rack. Remove from bundt pan and top with powdered sugar or chocolate glaze if desired.
  5. For glaze:
  6. In a large microwave safe bowl (glass works bescombine chopped chocolate and heavy cream. Microwave for 30 seconds, remove from microwave and stir well. Return to microwave for another 15 seconds. Remove from microwave and whisk together until smooth (stirring will help melt chocolate). If needed, heat for an additional 15 seconds, then whisk until smooth. Spoon or pour over cake.

Nutrition Information

Show Details
Calories 346kcal (17%) Carbohydrates 40g (13%) Protein 5g (10%) Fat 20g (31%) Saturated Fat 10g (50%) Cholesterol 80mg (27%) Sodium 381mg (16%) Potassium 179mg (5%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 380IU (8%) Vitamin C 0.2mg (0%) Calcium 107mg (11%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 346 kcal

% Daily Value*

Calories 346kcal 17%
Carbohydrates 40g 13%
Protein 5g 10%
Fat 20g 31%
Saturated Fat 10g 50%
Cholesterol 80mg 27%
Sodium 381mg 16%
Potassium 179mg 4%
Fiber 1g 4%
Sugar 25g 50%
Vitamin A 380IU 8%
Vitamin C 0.2mg 0%
Calcium 107mg 11%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

102 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Chocolate Chocolate Chip Bundt Cake

American
5.0 (438 reviews)

Chocolate Bundt Cake with Chocolate Ganache

American, Australian, International
5.0 (114 reviews)

Carrot Cake Bundt Cake Recipe

American
0.0 (0 reviews)

Lemon Bundt Cake (Super Easy Recipe)

American
5.0 (51 reviews)

Chocolate Zucchini Bundt Cake Recipe

American
5.0 (9 reviews)

Glazed Chocolate Bundt Cake Recipe

North American, American
5.0 (6 reviews)

Chocolate Chip Bundt Cake Recipe

American
4.8 (15 reviews)

Chocolate Bundt Cake Recipe

American
5.0 (30 reviews)

The Ultimate Chocolate Bundt Cake Recipe

American
5.0 (138 reviews)