Easy Cream Cheese Danish

User Reviews

4.7

264 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    8 Servings

  • Calories

    342 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Cream Cheese Danish

This Cream Cheese Danish will blow your socks off! It's not only so easy but also so SO delicious and drizzled with icing on top!

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Ingredients

Servings
  • 1 tube crescent rolls
  • 8 oz cream cheese softened
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 3 tablespoons all purpose flour

for the icing-

  • 1 cup powdered sugar
  • 4 + tablespoons heavy cream
  • splash vanilla extract
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Instructions

  1. Preheat oven to 375° F. In a small bowl, combine cream cheese, sugar, flour and vanilla extract. Set aside.
  2. Pop open crescent roll dough and unroll, leaving crescents in rectangles. On an ungreased baking sheet, lay the crescent roll rectangles together, lining them up width wise. Dough should be almost the entire length of a half sheet pan. Press edges together to even out edges and seal any holes.
  3. Carefully spread cream cheese filling down the center of the dough to be about 2-3 inches wide. Cut 1/2 inch diagonal strips up each side of the dough. Fold 1/2 inch dough pieces up over filling alternating sides to get a braided pattern. You may have excess dough once you reach the end of the danish, so fold them in as best as you can.
  4. Bake for 20-30 minutes or until filling is set and crescent dough is golden in color. Cool before removing from baking sheet to a serving platter.

for the icing-

  1. In a small bowl, mix together powdered sugar, vanilla extract, and heavy cream to create icing. You may need to add more cream to get the desired consistency.
  2. Drizzle the icing over danish. Slice and serve.

Nutrition Information

Show Details
Calories 342kcal (17%) Carbohydrates 43g (14%) Protein 3g (6%) Fat 19g (29%) Saturated Fat 10g (50%) Polyunsaturated Fat 3g Monounsaturated Fat 4g Cholesterol 37mg (12%) Sodium 313mg (13%) Potassium 49mg (1%) Fiber 0.1g (0%) Sugar 31g (62%) Vitamin A 491IU (10%) Vitamin C 0.04mg (0%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 342 kcal

% Daily Value*

Calories 342kcal 17%
Carbohydrates 43g 14%
Protein 3g 6%
Fat 19g 29%
Saturated Fat 10g 50%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 4g 20%
Cholesterol 37mg 12%
Sodium 313mg 13%
Potassium 49mg 1%
Fiber 0.1g 0%
Sugar 31g 62%
Vitamin A 491IU 10%
Vitamin C 0.04mg 0%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

264 reviews
Excellent

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