Easy Dragon Fruit Salad
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Prep Time
5 mins
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Total Time
5 mins
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Servings
4
Easy Dragon Fruit Salad
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Apples, oranges, and bananas are delicious but have you tried tropical fruits like dragon fruit or guava?
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Ingredients
- 1 dragon fruit medium
Optional Additions:
- 1 cup Mango cut into chunks
- 1 cup pineapple cut into chunks
- 1 cup kiwi cut into chunks
- 2 teaspoons lemon juice freshly squeezed
Instructions
- Place the dragon fruit on a cutting board.
- Using a sharp knife, cut it in half lengthwise down the middle.
- Place a large spoon in between the skin and the flesh, and slide it along the peel to separate it from the flesh.
- Scoop out the flesh and place it on the cutting board. Be sure to remove all of the pink skin, which can be bitter.
- Repeat with the remaining half.
- Place the flesh flat-side down and chop into cubes, chunks, or semicircles.
- Place the dragon fruit into a medium bowl.
- Add the optional mango, pineapple, and kiwi to the bowl.
- Sprinkle with lemon juice and gently toss to combine.
- Serve and enjoy!
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