Easy Flatbread Recipe
User Reviews
4.8
4,401 reviews
Excellent
Easy Flatbread Recipe
Report
This homemade flatbread comes together in 30 minutes' time and squashes the stereotype that working with dough has to be hard.
Share:
Ingredients
- 1/2 batch pizza dough
- 1/2 cup salted butter
- 3 garlic cloves
- 2 tbsp chopped parsley (dry or fresh)
- 2 cups Parmesan Cheese
Instructions
- Roll out the dough into a thin, flat piece.
- Melt butter. Press fresh garlic cloves into melted butter and give it a good stir.
- Spread garlicky butter atop the bread. Sprinkle with 1/2 of the parmesan cheese.
- Bake at 410°F for 15 minutes and sprinkle the remaining parmesan cheese onto the bread. Top with fresh herbs and serve!
Nutrition Information
Show Details
Calories
697kcal
(35%)
Carbohydrates
34g
(11%)
Protein
29g
(58%)
Fat
50g
(77%)
Saturated Fat
31g
(155%)
Polyunsaturated Fat
2g
Monounsaturated Fat
13g
Trans Fat
1g
Cholesterol
127mg
(42%)
Sodium
1810mg
(75%)
Potassium
82mg
(2%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
1466IU
(29%)
Vitamin C
1mg
(1%)
Calcium
804mg
(80%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 697 kcal
% Daily Value*
| Calories | 697kcal | 35% |
| Carbohydrates | 34g | 11% |
| Protein | 29g | 58% |
| Fat | 50g | 77% |
| Saturated Fat | 31g | 155% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 13g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 127mg | 42% |
| Sodium | 1810mg | 75% |
| Potassium | 82mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 1466IU | 29% |
| Vitamin C | 1mg | 1% |
| Calcium | 804mg | 80% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
4,401 reviews
Excellent
Other Recipes
You'll Also Love
Easy Caramelized Onion and Mushroom Flatbread Pizza
Italian, American, International
0.0
(0 reviews)
