Easy Garlic Squid Recipe
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Prep Time
5 mins
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Cook Time
5 mins
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Servings
2 servings
Easy Garlic Squid Recipe
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Squid and calamari are popular among seafood lovers. If you’re looking for some new ways to prepare these ingredients, this collection of the best squid recipes will help.
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Ingredients
- 250 grams squid
- 50 grams butter unsalted
- 20 grams garlic
- 1 green onions chopped
- 5 grams Parmesan Cheese
- 3 grams Coriander fresh
- salt to taste
- black pepper to taste
- lemon juice
Instructions
- Chop the spring onion and set the green part aside to use for garnish. Finely chop the coriander. Mince the garlic and cut the squid into rings.
- Season the squid with salt and pepper and set it aside.
- Heat the butter in a frying pan along with the garlic, coriander and white parts of the spring onion.
- Cook over medium heat until the garlic starts to become a light golden brown.
- Increase the heat to high and add the squid.
- Mix well and cook for 2-3 minutes until the squid is fully cooked.
- Transfer to a bowl and top with the parmesan cheese and a squeeze of lemon juice.
- Garnish with the spring onion and serve.
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