Easy Greek Yogurt Key Lime Pie Cookie Cups Recipe

Name: Easy Greek Yogurt Key Lime Pie Cookie Cups Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12 serving
Ingredients: 16 oz package sugar cookie dough; 1 fresh lime; 6 oz cream cheese; 3 oz Greek yogurt; 1/2 tsp vanilla; 1/4 cup powdered sugar; 1 cup fresh berries

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Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings
12

Easy Greek Yogurt Key Lime Pie Cookie Cups Recipe

Silas Stewart

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What could be better than a bite of fresh key lime pie? How about a mouthful of key lime pie cheesecake cookie cups? Whip up a healthy and scrumptious cheesecake filling and load it into some chewy sugar cookies. So quick and so good!

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Ingredients

Servings

16 oz package sugar cookie dough
1 fresh lime
6 oz cream cheese
3 oz Greek yogurt key lime flavor
1/2 tsp vanilla
1/4 cup powdered sugar
1 cup fresh berries

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Instructions

Preheat the oven to 350F. Set aside a 12-cup muffin tin and spray with cooking spray.
Roll out dough to about ¼-inch thickness; using a cookie cutter to make twelve 4-inch round pieces.
Press the cookie dough round pieces into the muffin tin; bake for about 15-18 minutes or until golden.
Make zest from 1 lime, and then squeeze the juice from the lime. In a medium bowl, beat together cream cheese, yogurt, vanilla and lime juice. Beat in powdered sugar and half of lime zest until smooth.
Remove cups from the oven, wait 5 min and transfer to a cooling rack.
When cups are cool, spoon in filling, add berries and lime slices, and sprinkle remaining zest on top. Serve and enjoy!