
Easy Healthy Butternut Squash Soup
User Reviews
4.9
33 reviews
Excellent

Easy Healthy Butternut Squash Soup
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Easy Healthy Butternut Squash Soup - Make it, eat it, love it. And don't bother telling anyone it's probably the healthiest thing they've eaten all week!
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Ingredients
- 4 cups butternut squash peeled and cut into 1 inch cubes
- 4 cups fat free milk divided (may sub 1%)
- ¾ cup diced onion
- ½ cup flour
- 2 tablespoons butter
- 2-3 teaspoons salt (or to taste)
- ¼ teaspoon celery salt
- ¼ teaspoon cumin
- optional: 1-2 teaspoons smoked paprika
- optional: fresh green onions or parsley
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Instructions
- Place squash in a large microwave-safe container with a lid (such as a tupperware). Fill with about 1 inch of water. Place lid on top of container, slightly off-set so that one or two corners are uncovered. Microwave on high 3-4 minutes or until squash is very tender. Strainer liquid from container.
- In a blender or food processor, blend squash with 1 1/2 cups milk until well pureed. Add diced onion, pulse 30 seconds more.
- Transfer squash and onion puree to a large pot. Add remaining milk, butter, and flour. Cook over medium high heat 5-10 minutes, whisking throughout. Stir in salt, celery salt, cumin, and optional paprika. Garnish with chopped green onions or parsley if desired. Serve warm.
Notes
- Flavor tip: for a richer, creamier soup use heavy cream or whole milk instead of fat free milk.
Nutrition Information
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Calories
220kcal
(11%)
Carbohydrates
44g
(15%)
Protein
12g
(24%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
6mg
(2%)
Sodium
1426mg
(59%)
Potassium
948mg
(27%)
Fiber
4g
(16%)
Sugar
17g
(34%)
Vitamin A
15396IU
(308%)
Vitamin C
32mg
(36%)
Calcium
386mg
(39%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 220 kcal
% Daily Value*
Calories | 220kcal | 11% |
Carbohydrates | 44g | 15% |
Protein | 12g | 24% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Cholesterol | 6mg | 2% |
Sodium | 1426mg | 59% |
Potassium | 948mg | 20% |
Fiber | 4g | 16% |
Sugar | 17g | 34% |
Vitamin A | 15396IU | 308% |
Vitamin C | 32mg | 36% |
Calcium | 386mg | 39% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
33 reviews
Excellent
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