
Easy Homemade Fajita Seasoning
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
2 mins
-
Total Time
2 mins
-
Servings
6 servings
-
Calories
40 kcal
-
Course
Condiments
-
Cuisine
Mexican

Easy Homemade Fajita Seasoning
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Make vibrant and zesty fajitas with this simple homemade fajita seasoning blend, a perfect harmony of chili powder, cumin, garlic, paprika, oregano, salt, and pepper for an authentic Tex-Mex flavor explosion.
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Ingredients
- ½ tablespoon chili powder
- ½ tablespoon cumin
- 1 teaspoon garlic powder
- ½ teaspoon (sweet or smoked) paprika
- ½ teaspoon dried oregano
- ½ teaspoon salt (or to taste)
- ½ teaspoon ground pepper (or to taste)
Instructions
- Mix the spices together. In a bowl, combine the chili powder, ground cumin, garlic powder, paprika, dried oregano, salt, and ground black pepper. Use a whisk or a spoon to ensure an even distribution of the spices.
- Adjust to taste. Taste the mixture and adjust the quantities according to your preference.
- Store. Transfer the fajita seasoning to an airtight container for storage. Label the container with the date of preparation to keep track of its freshness.
Nutrition Information
Show Details
Calories
40kcal
(2%)
Carbohydrates
7g
(2%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
0.2g
(1%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
1236mg
(52%)
Potassium
216mg
(6%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
1739IU
(35%)
Vitamin C
0.3mg
(0%)
Calcium
67mg
(7%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 40 kcal
% Daily Value*
Calories | 40kcal | 2% |
Carbohydrates | 7g | 2% |
Protein | 2g | 4% |
Fat | 1g | 2% |
Saturated Fat | 0.2g | 1% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Sodium | 1236mg | 52% |
Potassium | 216mg | 5% |
Fiber | 3g | 12% |
Sugar | 1g | 2% |
Vitamin A | 1739IU | 35% |
Vitamin C | 0.3mg | 0% |
Calcium | 67mg | 7% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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