Easy Homemade Pizza Dough

User Reviews

4.9

48 reviews
Excellent
  • Prep Time

    2 hrs 30 mins

  • Cook Time

    30 mins

  • Total Time

    2 hrs 45 mins

  • Servings

    4 12- inch pizzas

  • Calories

    684 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Homemade Pizza Dough

Transform your homemade pizzas with our easy, versatile pizza dough recipe that's perfect for both beginners and experienced cooks.

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Ingredients

Servings
  • 1 1/2 tablespoons instant dry yeast
  • 1 1/2 tablespoons brown sugar
  • 1 1/2 teaspoons salt
  • 2 cups warm water (100 to 110 degrees F)
  • 3 tablespoons olive oil
  • 5 cups all-purpose flour
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Instructions

  1. In the bowl of a stand mixer, combine 1 1/2 tablespoons instant dry yeast, 1 1/2 tablespoons brown sugar, 1 1/2 teaspoons salt, 2 cups warm water, 3 tablespoons olive oil, and 5 cups all-purpose flour.
  2. Knead on low until dough starts to come together. Continue kneading until the dough forms a nice, soft dough ball and the sides of the bowl are clean. Add more flour if needed to achieve a soft, smooth dough.
  3. Transfer to a lightly greased bowl, cover, and let rise for about 90 minutes, until double in size.
  4. Divide the dough into four equal pieces and roll out into pizza crusts.
  5. Preheat oven to 500 degrees Fahrenheit.
  6. Place crust on a lightly greased baking sheet or pizza pan, or dust the pan with a light layer of cornmeal to prevent sticking.
  7. Top with desired sauce, cheese, and other toppings.
  8. Bake in a 500℉ oven until cheese is bubbly and browned, about 10 to 15 minutes.

Notes

  • Four 12-inch crustsThree 16-inch crustsTwo 20-inch crusts (with a little leftover dough)

Nutrition Information

Show Details
Serving 112-inch crust Calories 684kcal (34%) Carbohydrates 124g (41%) Protein 17g (34%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 8g Sodium 883mg (37%) Potassium 188mg (5%) Fiber 5g (20%) Sugar 5g (10%) Vitamin C 0.01mg (0%) Calcium 32mg (3%) Iron 7mg (39%)

Nutrition Facts

Serving: 412- inch pizzas

Amount Per Serving

Calories 684 kcal

% Daily Value*

Serving 112-inch crust
Calories 684kcal 34%
Carbohydrates 124g 41%
Protein 17g 34%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Sodium 883mg 37%
Potassium 188mg 4%
Fiber 5g 20%
Sugar 5g 10%
Vitamin C 0.01mg 0%
Calcium 32mg 3%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

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Overall Rating

4.9

48 reviews
Excellent

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