Easy Homemade Salsa Without Onion

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  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6 Servings

  • Calories

    31 kcal

  • Course

    Snacks

  • Cuisine

    Mexican

Easy Homemade Salsa Without Onion

Enjoy the fresh flavors of our Easy Homemade Salsa Without Onion, featuring ripe tomatoes, tangy lime juice, and zesty cilantro for a delicious dip or topping. This simple salsa is perfect for adding a burst of flavor to your favorite dishes without the onion.

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Ingredients

Servings
  • 2 14.5 oz cans sliced stewed tomatoes
  • 2 chipotle chili peppers in adobo sauce
  • 3 cloves garlic minced
  • 1 lime juiced
  • ¼ cup cilantro
  • salt to taste
  • ½ teaspoon sugar
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Instructions

  1. Place all ingredients in a food processor.
  2. Pulse the food processor multiple times until all ingredients are well combined and the tomatoes are chopped smaller. Make sure you don't over blend if you like a chunky salsa. Give it a few extra pulses if you prefer a smooth salsa.
  3. Taste the salsa with a chip and season with more salt if needed. Pulse the food processor a few more times.
  4. Serve immediately or refrigerate until later.

Nutrition Information

Show Details
Calories 31kcal (2%) Carbohydrates 8g (3%) Protein 1g (2%) Fat 0.2g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.03g Sodium 173mg (7%) Potassium 182mg (5%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 185IU (4%) Vitamin C 10mg (11%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 31 kcal

% Daily Value*

Calories 31kcal 2%
Carbohydrates 8g 3%
Protein 1g 2%
Fat 0.2g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.03g 0%
Sodium 173mg 7%
Potassium 182mg 4%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 185IU 4%
Vitamin C 10mg 11%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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