Easy Irish Colcannon
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5.0
27 reviews
Excellent
Easy Irish Colcannon
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Made with mashed potatoes and cabbage, this Easy Irish Colcannon Recipe is irresistibly delicious and perfect for St. Patrick’s Day too!
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Ingredients
- 4 Russet potatoes 2 to 2 1/2 pounds, peeled and cut into large chunks
- Celtic sea Salt and pepper to taste
- 5 to 6 tablespoons unsalted butter plus more for serving
- 3 lightly packed cups chopped kale cabbage, chard, or other leafy green
- 3 green onions minced (about 1/2 cup)
- 1 cup milk or cream
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Instructions
- Boil peeled, chopped potatoes in a medium pot - you don't need to measure out water, just make sure your water covers over your potatoes. Be sure to cut potatoes into large chunks to help them cook faster. You can also skip this step and use frozen peeled potatoes and microwave or boil until soft.
- Add a pinch of salt to the water, and bring to a boil.
- When potatoes are soft enough to be easily pierced with a fork, they are done. Drain in a colander, let sit for a moment while melting butter.
- Add butter to a pan and heat until light and foamy. Stir in greens, and let wilt and cook down, stirring to prevent burning.
- Add green onions and cook an additional minute.
- Pour in milk slowly, stirring as you pour it in, and mix well. Reduce heat to medium.
- Add in potatoes, and use a masher or a hand mixer to start mixing potatoes and mash them with greens, don't overwork potatoes but mash to soft.
- Season with salt and pepper to taste - I like to add a bit of garlic powder too sometimes, though it is not strictly traditional.
- Add a pat of butter in the center when serving, and a crack of fresh pepper on top!
Equipments used:
Nutrition Information
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Serving
1g
Calories
350kcal
(18%)
Carbohydrates
49g
(16%)
Protein
8g
(16%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
5g
Cholesterol
39mg
(13%)
Sodium
206mg
(9%)
Fiber
6g
(24%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 350 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 350kcal | 18% |
| Carbohydrates | 49g | 16% |
| Protein | 8g | 16% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 39mg | 13% |
| Sodium | 206mg | 9% |
| Fiber | 6g | 24% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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