Easy Lime Cake

User Reviews

5.0

309 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr 10 mins

  • Servings

    16 slices

  • Course

    Dessert

  • Cuisine

    American

Easy Lime Cake

Lime lovers won't be able to get enough of this delicious lime cake! This easy cake recipe starts with a cake mix, but gets a makeover thanks to additional ingredients! 

I Made This!

231 people made this

Save this

185 people saved this

Ingredients

Servings

Cake

  • 1 standard size package white or vanilla cake mix
  • 1 cup lime yogurt or sour cream not fat free
  • 1/2 cup oil
  • 4 eggs
  • 1 tablespoon finely grated lime peel
  • 3 tablespoons lime juice

Glaze

  • 2 cups powdered sugar add more if you want a thicker glaze
  • 3 tbsp melted butter
  • 3-4 tbsp lime juice
  • 1-2 tbsp milk more or less depending on consistency you want the glaze
  • pinch of salt

Instructions

  1. 1. HEAT oven to 350°F. Coat 12-cup bundt pan or 10-inch fluted tube pan with no-stick cooking spray. Dust with flour.
  2. 2. BEAT cake mix, yogurt or sour cream, oil, eggs, lime juice and lime peel in large bowl with electric mixer on low speed 1 minute or until moistened. Beat on medium speed 2 minutes. Spread evenly in prepared pan.
  3. 3. BAKE 40 to 44 minutes or until toothpick inserted in center comes out clean. Cool in pan 15 minutes. Remove from pan to wire rack to cool completely.
  4. 4. MIX powdered sugar, melted butter, lime juice, milk and butter with a whisk in a large bowl. Once combined, spoon over bundt cake. If desired garnish with additional lime peel. Enjoy!

Notes

  • You can add more powdered sugar if you want a thicker glaze (add 1/2 cup, stir and if glaze is still not as thick as you'd like add more) or add more milk or lime juice, a teaspoon at a time, if you'd like a thinner glaze. 

Nutrition Information

Show Details
Calories 290kcal (15%) Carbohydrates 44g (15%) Protein 4g (8%) Fat 12g (18%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 47mg (16%) Sodium 269mg (11%) Potassium 77mg (2%) Fiber 1g (4%) Sugar 31g (62%) Vitamin A 136IU (3%) Vitamin C 2mg (2%) Calcium 106mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 16slices

Amount Per Serving

Calories kcal

% Daily Value*

Calories 290kcal 15%
Carbohydrates 44g 15%
Protein 4g 8%
Fat 12g 18%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 47mg 16%
Sodium 269mg 11%
Potassium 77mg 2%
Fiber 1g 4%
Sugar 31g 62%
Vitamin A 136IU 3%
Vitamin C 2mg 2%
Calcium 106mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

309 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Lemon Lime Cake with Lemon Lime Glaze

American
5.0 (6 reviews)

Key Lime Cheesecake Flans and Candied Lime Slices

American, Tex-Mex
3.5 (6 reviews)

Easy Key Lime Icebox Cake

American
5.0 (9 reviews)

Lime Bundt Cake Recipe

American
5.0 (12 reviews)

Key Lime Sheet Cake

American
4.4 (120 reviews)

Key Lime Coconut Cake

American
4.9 (114 reviews)

Key Lime Cake Recipe

American
4.9 (135 reviews)

Lemon Lime Poke Cake Recipe

American
5.0 (21 reviews)

Lime Cake Recipe

American
5.0 (120 reviews)

Key Lime Pound Cake

American
4.3 (402 reviews)

Key Lime Cake

American
4.9 (39 reviews)

Key Lime Cake

American
5.0 (66 reviews)

Key Lime Rum Cake

American
5.0 (9 reviews)

Mango Lime Cake

American
4.5 (42 reviews)

Strawberry-Lime Cream Cake

American
4.6 (75 reviews)