Lemon Lime Poke Cake Recipe
User Reviews
5.0
21 reviews
Excellent
Lemon Lime Poke Cake Recipe
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Lemon Lime Poke Cake is full of lime flavor, topped with creamy lemon pudding and topped with whipped cream and zest!
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Ingredients
Cake
- 1 boc white cake mix
- water, vegetable oil and eggs (ingredients listed on back of cake mic)
- 2 tsp grated lemon peel
- 1 cup boiling water
- 3 oz lime-flavored gelatin
Frosting
- 1 envelope Dream Whip
- 1 package instant lemon pudding
- 1 1/2 cups milk
- 1 tub Cool Whip or 2 cups whipped cream
- Grated lemon AND lime peel
Instructions
- Preheat oven to 350.
- Make cake as directed in box and fold in lemon peel before pouring into a greased 9x13 pan. Bake cake and let cool.
- While cake is cooling make gelatin by boiling water and pouring in gelatin mix. Stir until dissolved.
- Poke cake with a fork going down half way all over the cake. Spoon gelatin mixture into holes and refrigerate for at least 1½ hours.
- For frosting, mix dream whip, lemon pudding and milk with hand mixer until it thickens. Add to the top of cake.
- Top with Cool Whip (or whipped cream) and grated lemon and lime peel and refrigerate an additional hour before serving. ENJOY!
Nutrition Information
Show Details
Calories
103kcal
(5%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
6mg
(2%)
Sodium
101mg
(4%)
Potassium
60mg
(2%)
Sugar
10g
(20%)
Vitamin A
80IU
(2%)
Calcium
55mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 103 kcal
% Daily Value*
| Calories | 103kcal | 5% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 101mg | 4% |
| Potassium | 60mg | 1% |
| Sugar | 10g | 20% |
| Vitamin A | 80IU | 2% |
| Calcium | 55mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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